Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Benefits
competitive pay
Flexible Hours
Career growth opportunities
unique company culture
Team Member Dining Discounts
Employee Referral Program
Financial well-being benefits including credit union
Partner perks such as discounted rates on theme parks, travel, apparel, sports tickets
sick time offered in eligible states
Health insurance for full-time team members
Job Description
Xperience Restaurant Group (XRG) is a premier hospitality company renowned for delivering exceptional dining experiences across a diverse portfolio of restaurants. Founded on a passion for hospitality, XRG prides itself on its commitment to excellence and innovation, ensuring every guest enjoys not just a meal, but a memorable experience. As a leader in the restaurant industry, XRG continuously raises standards by fostering a culture where team members are valued, supported, and given opportunities to grow their careers. With a focus on quality, service, and unique atmospheres, XRG operates multiple venues that blend creativity with impeccable service, catering to a wide... Show More
Job Requirements
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver's license
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of one (1) years related experience
- Familiarity with Opentable
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full-service restaurant operations
- Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public
Job Qualifications
- High school diploma preferred
- Proof of eligibility to work in the United States
- Valid driver's license
- 18+ years of age
- Possession of or the ability to possess all state required work cards
- Minimum of one (1) years related experience
- Familiarity with Opentable
- Proper lifting techniques
- Guest relations
- Sanitation and safety
- Safe alcohol service
- Full-service restaurant operations
- Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public
Job Duties
- Greet guests immediately upon arrival
- Inform the guests that their table is ready and invite them to the table
- Carry guests' drinks to their seats/tables from the bar area and transfer their tab to the table if needed
- Pull out their chairs and tables to make it easier for the guests to sit down
- Answer calls promptly and politely
- Utilize all tables on a rotation to achieve highest turnaround of guests and maintain smooth flow of the restaurant
- Keep host stand well organized and stocked
- Move furniture as directed by management, including but not limited to tables, chairs, bar stools, banquettes, bar tables, boxes, equipment, etc.
- Tour the restaurant in intervals to identify any empty tables
- Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary
- Complete opening/running/closing side work duties as assigned
- Assist teammates with opening/running/closing side work duties upon request
- Assists and/or completes additional tasks as assigned
Job Location
Loading...
You may be also interested in:
Similar Jobs