Host - Eataly Short Hills

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
401K with match or RRSP
bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral Bonus Program

Job Description

Eataly is renowned worldwide as the largest artisanal Italian food and beverage marketplace, celebrated for its commitment to authenticity and high-quality Italian products. Unlike typical chain establishments, each Eataly location is unique, with its own character and specialized themes that reflect the locale and community it serves. This innovative marketplace offers guests an immersive experience where they can enjoy authentic Italian cuisine at various restaurants, cafes, and to-go counters, shop for premium Italian, local, and homemade products, and deepen their culinary knowledge through specialized classes and expert team interactions. With a focus on cultural enrichment and culinary delight, Eataly creates... Show More

Job Requirements

  • Availability to work onsite with a flexible schedule often including evenings and weekends
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Job Qualifications

  • 1+ year of experience in a high-volume restaurant
  • Basic computer skills
  • Excellent communication skills
  • High school diploma or equivalent preferred

Job Duties

  • Oversees the general functioning of the dining room during meal service, relaying information to managers and service personnel
  • Maintains an accurate, fair and up-to-date waitlist and seating chart using a computerized system
  • Takes and manages reservations in restaurants that allow reservations
  • Balances the guest flow among the service stations, taking into account requests for a particular table or server depending on availability
  • Informs guests when tables are ready, escorts them to table, provides menus and introduces the server
  • Assists with the duties of servers and bus persons as needed to maintain service effectiveness and efficiency
  • Performs other duties as required or assigned

Job Location

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