
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.16 - $17.77
Work Schedule
Flexible
Day Shifts
Benefits
Medical
Dental
Vision
401k
Paid Time Off
voluntary benefits
Employee assistance program
Job Description
IHOP, a beloved restaurant chain renowned for its delicious breakfast offerings and warm family-oriented atmosphere, is currently seeking a Host to be the welcoming face at the entrance of the establishment. As part of the IHOP family, you will join a team dedicated to creating memorable dining experiences filled with smiles and exceptional service. IHOP is known for fostering a supportive work environment where team members are valued and can cultivate their careers in hospitality. The company emphasizes teamwork, customer care, and a vibrant workplace culture that resonates with guests and employees alike.
This Host position at IHOP plays a vital role in ensuring guests feel welcomed and comfortable from the moment they arrive. Your responsibilities will involve greeting guests with a cheerful attitude, managing seating arrangements efficiently to reduce wait times, handling reservations and guest inquiries via phone, and maintaining the cleanliness and organization of the host station and lobby areas. The role demands excellent communication and interpersonal skills to build immediate rapport with guests and provide a seamless start to their dining experience.
The employment type is hourly, with pay ranging from $15.16 to $17.77 per hour, depending on the state and experience. Additionally, this position includes the opportunity to earn tips paid daily, with a guaranteed minimum wage compliance whereby the company will supplement earnings if tips and base pay fall below the applicable state minimum wage. As a host, you must be adaptable and efficient in a fast-paced restaurant environment, capable of multitasking and managing guest flow during peak times.
This role is ideal for individuals who enjoy direct interaction with people, have a passion for hospitality, and desire to contribute actively to a positive team dynamic. The physical nature of the job requires standing for long periods and the ability to carry trays and move throughout the dining area, making stamina and mobility important qualities. IHOP provides a supportive setting where hosts are recognized for their contribution to the overall guest experience and team success.
Joining IHOP means becoming part of a network that values employee growth, offering various benefits including medical, dental, and vision insurance for eligible employees, a 401k plan with eligibility after one year and 1000 hours worked, paid time off based on tenure, and additional voluntary benefits. IHOP also provides an Employee Assistance Program and ensures compliance with state and local mandates regarding paid sick leave and other protected leave programs.
If you are an energetic, customer-focused individual seeking a fulfilling role in a renowned restaurant, this IHOP Host position presents an exceptional opportunity to grow within a friendly, dynamic environment where your work positively impacts every guest's visit. Join IHOP, and help create joyful moments one pancake at a time!
This Host position at IHOP plays a vital role in ensuring guests feel welcomed and comfortable from the moment they arrive. Your responsibilities will involve greeting guests with a cheerful attitude, managing seating arrangements efficiently to reduce wait times, handling reservations and guest inquiries via phone, and maintaining the cleanliness and organization of the host station and lobby areas. The role demands excellent communication and interpersonal skills to build immediate rapport with guests and provide a seamless start to their dining experience.
The employment type is hourly, with pay ranging from $15.16 to $17.77 per hour, depending on the state and experience. Additionally, this position includes the opportunity to earn tips paid daily, with a guaranteed minimum wage compliance whereby the company will supplement earnings if tips and base pay fall below the applicable state minimum wage. As a host, you must be adaptable and efficient in a fast-paced restaurant environment, capable of multitasking and managing guest flow during peak times.
This role is ideal for individuals who enjoy direct interaction with people, have a passion for hospitality, and desire to contribute actively to a positive team dynamic. The physical nature of the job requires standing for long periods and the ability to carry trays and move throughout the dining area, making stamina and mobility important qualities. IHOP provides a supportive setting where hosts are recognized for their contribution to the overall guest experience and team success.
Joining IHOP means becoming part of a network that values employee growth, offering various benefits including medical, dental, and vision insurance for eligible employees, a 401k plan with eligibility after one year and 1000 hours worked, paid time off based on tenure, and additional voluntary benefits. IHOP also provides an Employee Assistance Program and ensures compliance with state and local mandates regarding paid sick leave and other protected leave programs.
If you are an energetic, customer-focused individual seeking a fulfilling role in a renowned restaurant, this IHOP Host position presents an exceptional opportunity to grow within a friendly, dynamic environment where your work positively impacts every guest's visit. Join IHOP, and help create joyful moments one pancake at a time!
Job Requirements
- Proficient in basic math for managing seating arrangements
- Excellent verbal communication skills
- Ability to multitask and prioritize tasks effectively
- Basic computer skills for managing reservation systems
- Ability to lift and carry trays of food and beverages, typically up to 50 pounds
- Prolonged periods of standing and walking throughout the shift
- Frequent bending, reaching, and twisting
- Good hand-eye coordination
- Clear verbal communication to interact with people
- Ability to work in varying temperatures
Job Qualifications
- Proficient in reading and writing
- Effective communication skills
- Ability to stand for up to 8 hours during shifts
- Capable of lifting or moving up to 25 pounds
- Full mobility of hands and arms to perform repetitive tasks, such as transporting plates, glasses, and baskets between the kitchen and dining room
Job Duties
- Greet guests with a smile and a friendly attitude upon arrival
- Efficiently manage the seating chart to accommodate guests and optimize table turnover
- Answer phone calls to take reservations or respond to inquiries politely and accurately
- Provide guests with menus and notify servers of their arrival
- Monitor the waiting list and inform guests when tables become available
- Maintain cleanliness and organization of the hostess station and lobby area
- Assist with side duties such as refilling condiments, restocking menus, and helping servers as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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