
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.50 - $16.25
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
The Breakers is a renowned luxury resort known for its exceptional hospitality and exquisite dining experiences. Located in a picturesque setting, The Breakers has established itself as a premier destination offering a blend of elegance and comfort to its guests. With a strong commitment to service excellence, the resort features a diverse dining collection that caters to a wide range of culinary preferences. Each dining outlet reflects the quality and attention to detail that guests have come to expect from this distinguished resort. The Breakers is dedicated to creating memorable moments for every visitor by combining outstanding cuisine with impeccable service in an inviting atmosphere.
Within this illustrious environment, the role of Host/Hostess holds significant importance as the face of the restaurant. The Host/Hostess acts as the first and last impression ambassador, welcoming guests with genuine warmth and enthusiasm, and ensuring that each interaction leaves a positive impact. This position requires a friendly and composed demeanor, excellent communication skills, and the ability to manage multiple tasks efficiently in a fast-paced setting. The Host/Hostess is responsible for managing the waitlist and seating arrangements diplomatically, offering available seating options, and maintaining an up-to-date awareness of floor plans and seating rotations. Additionally, the role involves personalizing guest experiences by accurately using their names and pertinent information, contributing to the overall atmosphere of professionalism and hospitality.
The Host/Hostess position at The Breakers is a part-time opportunity within the Circle dining outlet, an establishment known for its elegant atmosphere and quality culinary offerings. While the role demands impeccable customer service and operational proficiency, it also offers the chance to be part of a dynamic team committed to delivering superior dining experiences. Candidates must exhibit a positive attitude, the ability to multitask, and a strong commitment to customer satisfaction. Responsibilities include greeting and seating guests promptly, maintaining updated knowledge of the menu and promotions, and handling financial transactions with accuracy. This role is integral in ensuring the smooth and efficient functioning of the dining room, working closely with servers and kitchen staff to coordinate guest seating and flow. Flexible availability, particularly on weekends and holidays, is necessary to meet the demands of the hospitality schedule.
To learn more about The Breakers’ exceptional dining collection and the myriad of opportunities within, prospective candidates are encouraged to visit www.thebreakers.com/dining. This Host/Hostess role is ideal for individuals passionate about creating welcoming environments and delivering service excellence in a prestigious hospitality setting. Those interested in contributing their skills to a celebrated resort restaurant will find this position both challenging and rewarding, with ample opportunity for growth and development within a respected brand.
Within this illustrious environment, the role of Host/Hostess holds significant importance as the face of the restaurant. The Host/Hostess acts as the first and last impression ambassador, welcoming guests with genuine warmth and enthusiasm, and ensuring that each interaction leaves a positive impact. This position requires a friendly and composed demeanor, excellent communication skills, and the ability to manage multiple tasks efficiently in a fast-paced setting. The Host/Hostess is responsible for managing the waitlist and seating arrangements diplomatically, offering available seating options, and maintaining an up-to-date awareness of floor plans and seating rotations. Additionally, the role involves personalizing guest experiences by accurately using their names and pertinent information, contributing to the overall atmosphere of professionalism and hospitality.
The Host/Hostess position at The Breakers is a part-time opportunity within the Circle dining outlet, an establishment known for its elegant atmosphere and quality culinary offerings. While the role demands impeccable customer service and operational proficiency, it also offers the chance to be part of a dynamic team committed to delivering superior dining experiences. Candidates must exhibit a positive attitude, the ability to multitask, and a strong commitment to customer satisfaction. Responsibilities include greeting and seating guests promptly, maintaining updated knowledge of the menu and promotions, and handling financial transactions with accuracy. This role is integral in ensuring the smooth and efficient functioning of the dining room, working closely with servers and kitchen staff to coordinate guest seating and flow. Flexible availability, particularly on weekends and holidays, is necessary to meet the demands of the hospitality schedule.
To learn more about The Breakers’ exceptional dining collection and the myriad of opportunities within, prospective candidates are encouraged to visit www.thebreakers.com/dining. This Host/Hostess role is ideal for individuals passionate about creating welcoming environments and delivering service excellence in a prestigious hospitality setting. Those interested in contributing their skills to a celebrated resort restaurant will find this position both challenging and rewarding, with ample opportunity for growth and development within a respected brand.
Job Requirements
- High School diploma or equivalent preferred
- Must have excellent customer service skills
- Ability to work in a fast-paced environment
- Ability to multitask
- Ability to maintain a positive attitude even when under stress
- Good communication and interpersonal skills
- Ability to handle cash and credit card transactions accurately
- Must be able and willing to work weekends and holidays
Job Qualifications
- Excellent customer service skills
- Friendly and outgoing personality
- High School diploma or equivalent preferred
- Ability to work in a fast-paced environment
- Ability to multitask
- Ability to work effectively under pressure
- Ability to maintain a positive attitude under stress
- Good communication and interpersonal skills
- Ability to handle cash and credit card transactions accurately
- Willingness to work weekends and holidays
Job Duties
- Greet guests in a friendly and timely manner
- Seat guests in a timely manner
- Maintain knowledge of current menu offerings, specials, and promotions
- Handle waitlist and special requests with a positive attitude
- Offer guests all available seating options
- Stay abreast of floor plan information and seating rotation
- Accurately use guests' names and information
- Communicate effectively with the servers and kitchen staff
- Handle cash and credit card transactions accurately
Job Criteria
Experience
No experience required
Job Location
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