Host-Busser

Islands is a well-established restaurant chain with over 40 years of history dedicated to providing guests with craveable bites and excellent service. Situated at 550 North Tustin Street, Orange, CA 92867, this location is part of a larger brand known for its fresh cut fries, juicy burgers, and the coldest beer served in a lively and social setting. The atmosphere at Islands encourages connection among guests and team members, fostering a welcoming and energetic environment. The chain prides itself on its people, viewing them as the cornerstone of its success and celebrating the unique qualities and attributes that each individual brings to the table. Islands believes in the strength found in diversity and inclusion, creating a workplace where every employee can feel valued and respected as their authentic selves.

The role of Host-Busser at Islands is a critical position that contributes significantly to the overall guest experience through a friendly and enthusiastic approach. Host-Bussers have the unique opportunity to begin and end guests' dining experiences positively. Working closely with servers, Host-Bussers manage table cleanliness and help control the flow of guests, ensuring that seating rotation and waitlist procedures are executed smoothly and efficiently. This role requires not only a passion for guest service but also an energetic and outgoing personality willing to engage with guests and team members alike. Apart from these direct guest interactions, Host-Bussers are responsible for maintaining the cleanliness and overall presentation of the dining room and restrooms, completing opening or closing duties, and performing weekly maintenance tasks.

Employment at Islands as a Host-Busser offers a valuable experience characterized by competitive earnings, including minimum wage plus tips, and opportunities for advancement within the company. The brand has a strong track record of encouraging internal growth, with over 30 percent of its managers having started as hourly employees. Employees benefit from a flexible work schedule and a 50 percent dining discount, which not only helps reduce personal dining expenses but also promotes firsthand knowledge of the product offerings. Additionally, Islands provides quality training and development, equipping new hires with the skills necessary to succeed and progress within the organization.

This position is open to individuals who are at least 18 years old and authorized to work in the United States. Islands is deeply committed to diversity, equity, and inclusion and stands as an equal opportunity employer. The company promotes a culture of inclusion and belonging, ensuring all employees feel welcomed and supported. For prospective employees eager to learn more about the company culture and employee experiences, additional insights and testimonials are available on the Islands website at islandsrestaurants.com/join-the-team. Joining the Islands team as a Host-Busser means becoming part of a vibrant, supportive community where you can contribute to creating memorable guest experiences while building a promising career in hospitality.