
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $13.50
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid parental leave
DailyPay
Employee assistance program
401(k) with Company Match
Paid Time Off
wellness tools
Referral bonuses
Leadership development
Tuition Reimbursement
Employee Discounts
Job Description
White Lodging is a leading hospitality company specializing in the development and operation of a diverse portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants across some of the most desirable cities in the United States. The company is committed to delivering exceptional guest experiences by creating environments that encourage associates to thrive and grow professionally. White Lodging prides itself on fostering a culture where hospitality is at the forefront of every interaction, emphasizing how they make people feel through genuine care and service.
Boilerhouse Prime, a distinguished dining establishment managed by White Lodging, serves as the centerpiece of the newly built Pete Dye Clubhouse at the Birck Boilermaker Golf Complex. Located near the vibrant Purdue University campus, Boilerhouse Prime offers guests an exceptional American steakhouse experience. This venue caters to both avid golfers and casual diners, providing an inviting atmosphere coupled with high-quality cuisine. The restaurant is part of a prestigious Purdue portfolio that includes The Union Club Hotel, 8Eleven Bistro, Boiler Up Bar, Leaps Coffee, and The Spa at Union Club Hotel. This dynamic setting presents employees with a wonderful opportunity to engage with a diverse clientele and be part of a well-established hospitality network.
The role at Boilerhouse Prime offers advanced scheduling flexibility and the ability to swap or pick up shifts easily through a dedicated app, promoting a healthier work-life balance for team members passionate about the food and beverage industry. As a vital member of the Boilerhouse Prime team, you will be responsible for greeting guests warmly and professionally, ensuring their complete satisfaction throughout their dining experience. Your day-to-day activities will include effectively managing guest seating and reservations, assigning servers to sections to optimize service flow, maintaining cleanliness and orderliness in the entryway, and fulfilling necessary side-work tasks. Beyond operational duties, you will foster teamwork within the staff and contribute to a friendly, safe, and engaging work environment that reflects the company’s core values.
Boilerhouse Prime staff are expected to act as ambassadors for the restaurant, maintaining a neat and professional appearance while demonstrating in-depth knowledge of menu items, including ingredients, preparation methods, and garnishes. Being attentive and precise in responding to guest inquiries helps enhance the overall dining experience. Handling various payment methods efficiently is also a key component of this role. The position requires excellent interpersonal skills, a positive attitude, and the ability to perform under high-volume conditions while standing for extended periods. Candidates who are flexible with working hours, including evenings, weekends, and holidays, will find this role particularly fitting.
White Lodging offers a competitive compensation package starting at $13.50 per hour, supported by a robust benefits program. New team members enjoy medical, dental, and vision insurance beginning on the first day, life and disability insurance, paid parental leave, and access to DailyPay options. Additional benefits include an Employee Assistance Program (EAP), a 401(k) plan with company matching, vacation and paid time off with rollover capabilities, complimentary wellness tools, unlimited referral bonuses, leadership development opportunities, tuition reimbursement, and discounts on hotel rooms, dining, and other travel and entertainment experiences. Employees also benefit from growth opportunities across multiple hotels within each market, giving them a platform for long-term career advancement.
As an equal opportunity employer, White Lodging is committed to fostering a diverse and inclusive work environment where all associates feel valued and supported. The Boilerhouse Prime team invites individuals who are enthusiastic, customer-service oriented, and eager to contribute positively to a reputable hospitality brand.
Boilerhouse Prime, a distinguished dining establishment managed by White Lodging, serves as the centerpiece of the newly built Pete Dye Clubhouse at the Birck Boilermaker Golf Complex. Located near the vibrant Purdue University campus, Boilerhouse Prime offers guests an exceptional American steakhouse experience. This venue caters to both avid golfers and casual diners, providing an inviting atmosphere coupled with high-quality cuisine. The restaurant is part of a prestigious Purdue portfolio that includes The Union Club Hotel, 8Eleven Bistro, Boiler Up Bar, Leaps Coffee, and The Spa at Union Club Hotel. This dynamic setting presents employees with a wonderful opportunity to engage with a diverse clientele and be part of a well-established hospitality network.
The role at Boilerhouse Prime offers advanced scheduling flexibility and the ability to swap or pick up shifts easily through a dedicated app, promoting a healthier work-life balance for team members passionate about the food and beverage industry. As a vital member of the Boilerhouse Prime team, you will be responsible for greeting guests warmly and professionally, ensuring their complete satisfaction throughout their dining experience. Your day-to-day activities will include effectively managing guest seating and reservations, assigning servers to sections to optimize service flow, maintaining cleanliness and orderliness in the entryway, and fulfilling necessary side-work tasks. Beyond operational duties, you will foster teamwork within the staff and contribute to a friendly, safe, and engaging work environment that reflects the company’s core values.
Boilerhouse Prime staff are expected to act as ambassadors for the restaurant, maintaining a neat and professional appearance while demonstrating in-depth knowledge of menu items, including ingredients, preparation methods, and garnishes. Being attentive and precise in responding to guest inquiries helps enhance the overall dining experience. Handling various payment methods efficiently is also a key component of this role. The position requires excellent interpersonal skills, a positive attitude, and the ability to perform under high-volume conditions while standing for extended periods. Candidates who are flexible with working hours, including evenings, weekends, and holidays, will find this role particularly fitting.
White Lodging offers a competitive compensation package starting at $13.50 per hour, supported by a robust benefits program. New team members enjoy medical, dental, and vision insurance beginning on the first day, life and disability insurance, paid parental leave, and access to DailyPay options. Additional benefits include an Employee Assistance Program (EAP), a 401(k) plan with company matching, vacation and paid time off with rollover capabilities, complimentary wellness tools, unlimited referral bonuses, leadership development opportunities, tuition reimbursement, and discounts on hotel rooms, dining, and other travel and entertainment experiences. Employees also benefit from growth opportunities across multiple hotels within each market, giving them a platform for long-term career advancement.
As an equal opportunity employer, White Lodging is committed to fostering a diverse and inclusive work environment where all associates feel valued and supported. The Boilerhouse Prime team invites individuals who are enthusiastic, customer-service oriented, and eager to contribute positively to a reputable hospitality brand.
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service or hospitality role preferred
- Strong interpersonal skills
- Ability to multitask and manage time efficiently
- Basic math skills for handling payments
- Flexible availability including weekends nights and holidays
- Ability to stand for long periods and lift up to 25 pounds
Job Qualifications
- An outgoing and sociable personality
- Excellent communication and listening skills
- A passion for service with a positive can-do attitude
- Ability to handle high volume and work under pressure
- Ability to stand for extended periods and occasionally lift up to 25 pounds
- Availability to work weekends nights and holidays as necessary
Job Duties
- Greet guests warmly and professionally ensuring their satisfaction with the dining experience
- Effectively assign servers to sections manage reservations and seat guests at tables
- Maintain the restaurant entryway and complete necessary side work and cleaning tasks
- Promote teamwork and contribute to creating a friendly and safe work environment
- Be an ambassador of our establishment by maintaining a neat and professional appearance
- Be knowledgeable of all menu items contents preparation methods and garnishes accurately answering any guest questions
- Process all payment methods
- Perform other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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