Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $28.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
401k plan
Pre-tax commuter benefits
wellness programs
Staff discounts
Staff meals
Uniform and dry cleaning
Referral Bonus
Job Description
Maxime's is an exciting and exclusive private members' club located on Madison Avenue, New York, brought to life by Robin Birley, a renowned entrepreneur and club owner known for prestigious London clubs such as 5 Hertford Street and Oswald's. This opening continues the Birley legacy of exceptional hospitality, comfort, and discretion. Situated in the historic site of the former Westbury Hotel, Maxime's offers its members an atmosphere that blends stimulating decor with exquisite dining experiences, showcasing outstanding food and extraordinary wine selections. The club emphasizes service excellence and a welcoming environment where members feel as though they are in a... Show More
Job Requirements
- Minimum 2+ years working as a host in a fine dining restaurant or hotel environment in a similar capacity
- Has a passion for exceptional hospitality in food and beverage
- Demonstrates strong communication and interpersonal skills, with the ability to effectively collaborate with cross-functional teams
- Operates at a high level of integrity, accuracy, and attention to detail
- TIPS Certification preferred
- NYC DOH certification preferred
- Familiarity with restaurant POS and reservations systems is preferred
- Ability to learn and adapt to new systems (Tevalis & SevenRooms) required
- Able to work nights, weekends and holidays, and variable schedule, per the needs of the business
- Willingness to maintain a clean, healthy, and safe working environment
- Ability to coordinate multiple activities with attention to detail
- Ability to work independently, with minimal supervision
Job Qualifications
- Minimum 2+ years working as a host in a fine dining restaurant or hotel environment in a similar capacity
- Has a passion for exceptional hospitality in food and beverage
- Demonstrates strong communication and interpersonal skills, with the ability to effectively collaborate with cross-functional teams
- Operates at a high level of integrity, accuracy, and attention to detail
- TIPS Certification preferred
- NYC DOH certification preferred
- Familiarity with restaurant POS and reservations systems is preferred
- Ability to learn and adapt to new systems (Tevalis & SevenRooms) required
- Able to work nights, weekends and holidays, and variable schedule, per the needs of the business
- Willingness to maintain a clean, healthy, and safe working environment
- Ability to coordinate multiple activities with attention to detail
- Ability to work independently, with minimal supervision
Job Duties
- Ensuring all members are welcomed to the club using the appropriate name/title as appropriate
- To ensure all club rules set out in the member handbook are adhered to by our members and their guests
- To ensure all members and their guests are accounted for in the signing-in system by the team and all other guests of management/trades people are verified and logged before entry
- Monitoring all bookings, guest lists, function sheets etc for accuracy before the start of each service
- Directing people to the relevant areas on arrival at the club and uniting members with their guests
- To attend any management meetings when necessary
- Answering the telephone, dealing with all enquiries and bookings as necessary
- Respond to and deal with emails from various teams within Maxime's
- To ensure the Reception Area is kept clean and tidy at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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