Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant company famous for its warm, welcoming atmosphere and commitment to delivering a memorable dining experience to guests. Known for its high standards of food quality, customer service, and hospitality, Olive Garden operates numerous locations across the country, each striving to create a family-like environment for both customers and team members. The establishment is part of a larger hospitality and food service industry where guest experience and safety are paramount. Olive Garden emphasizes the importance of health and safety protocols, maintaining cleanliness, and fostering a supportive workplace culture that values every employee as... Show More
Job Requirements
- Ability to work flexible schedules including evenings, weekends, and holidays
- Availability to start immediately
- Physical stamina for standing and walking during shifts
- Excellent communication skills
- Commitment to maintaining cleanliness and safety standards
- Ability to engage with guests in a friendly and courteous manner
- Must be at least 18 years of age
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is an advantage
- Strong communication and interpersonal skills
- Ability to maintain a friendly and professional demeanor
- Basic knowledge of sanitation and safety practices
- Ability to work flexible hours including evenings, weekends, and holidays
- Team player with a positive attitude
Job Duties
- Greet and welcome guests with a warm smile and friendly conversation
- Guide guests to their tables efficiently and courteously
- Present clean menus and offer helpful dining suggestions
- Ensure all guest and team member touch points are regularly sanitized and disinfected
- Maintain a safe and welcoming environment for all guests
- Thank guests genuinely and invite them to return
- Support team members by assisting with other tasks as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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