Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $22.00
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Work Schedule

Weekend Shifts
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Benefits

Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)

Job Description

Wildfire is a dynamic and vibrant restaurant that transports guests to the lively and glamorous spirit of a 1940s supper club. With its vintage black-and-white photos, jazz music, and stylish décor, Wildfire offers an atmosphere that perfectly blends nostalgia with contemporary hospitality. Known for its hearth oven specialties, signature crusted steaks, oven-roasted seafood, and a wide selection of craft beers, hand-crafted cocktails and an extensive wine list, the restaurant provides a memorable dining experience whether guests come for an evening with friends or a romantic night out. Situated within the Lettuce Entertain You group, Wildfire benefits from being part of... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Ability to move and lift weights up to 50 pounds
  • Availability to work flexible shifts including nights, weekends and holidays
  • Good verbal communication skills in English
  • Ability to follow instructions and complete tasks accurately
  • Basic computer skills for handling reservations and telephone systems

Job Qualifications

  • Ability to communicate effectively in English
  • Good interpersonal skills and ability to multitask in a busy environment
  • Customer service experience preferred but not required
  • Willingness to learn and follow safety and sanitation protocols
  • Ability to work flexible hours including weekends
  • Ability to work well in a team environment
  • Basic understanding of restaurant operations

Job Duties

  • Warmly greet and seat guests in the restaurant
  • Answer telephones and take orders, messages and reservations
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively move chairs, tables, highchairs and booster seats
  • Safely and effectively use and operate all necessary tools and equipment
  • Ability to communicate in English in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectively
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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