Wildfire

Wildfire is a renowned restaurant chain that offers a classic American dining experience reminiscent of a 1940s supper club. Established in 1995, Wildfire has set the standard for excellence in the culinary world. It specializes in a mouthwatering selection of steaks, chops, and seafood.

The ambiance features elegant décor, jazz music, and exceptional service, creating a warm and inviting atmosphere for guests.

Signature Dishes

The menu at Wildfire includes:

• Horseradish-Crusted Filet Mignon
• Macadamia Nut-Crusted Halibut
• Cedar-Planked Salmon
• Wildfire Chopped Salad, combining roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, and tortilla strips tossed with a citrus lime vinaigrette

To complement meals, guests can select from an extensive wine list featuring 110 full and half bottles and 30 select wines by the glass.

Services and Events

Wildfire offers:

• Dine-in services
• Carryout and delivery options for enjoying meals at home
• Various events and promotions such as wine dinners and happy hours

These offerings enhance the dining experience and provide opportunities to explore new flavors and pairings.

Locations

Wildfire operates multiple locations across the United States, all delivering the same high-quality dining experience.

• Illinois: Chicago, Glenview, Lincolnshire, Oak Brook, and Schaumburg
• Chicago location is at 159 W. Erie St. in the River North neighborhood, close to top music venues, popular with concert-goers for pre-show meals
• Minnesota: Eden Prairie and Minneapolis
• Virginia: McLean

Each location maintains Wildfire's commitment to classic American fare in welcoming environments.

Dining Experience

Whether seeking a memorable dining experience in a sophisticated setting or classic American cuisine, Wildfire's diverse locations and menu cater to a wide range of tastes and preferences.