Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Employee training and development
Employee Discounts
401(k) Savings Plan with Company Match
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain known for its warm hospitality, authentic Italian cuisine, and inviting atmosphere. As a part of the Darden Restaurants family, Olive Garden has built a strong reputation for providing a comfortable dining experience where guests feel like part of the family. With a commitment to quality food, exceptional service, and a friendly environment, Olive Garden continues to be a popular choice for diners seeking delicious Italian dishes and attentive customer care. The company’s culture emphasizes respect, teamwork, and growth opportunities, creating a workplace where employees can thrive and develop their careers.... Show More

Job Requirements

  • ability to work flexible hours including evenings, weekends, and holidays
  • capability to interact positively with guests and team members
  • physical stamina to stand and move throughout shifts
  • commitment to maintaining health and safety standards
  • reliable transportation to and from work
  • minimum age requirement as per local labor laws

Job Qualifications

  • high school diploma or equivalent preferred
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • friendly and outgoing personality
  • basic knowledge of restaurant etiquette and service
  • ability to stand for extended periods
  • prior customer service experience is an asset

Job Duties

  • greet guests with a warm and friendly attitude
  • manage the seating of guests efficiently and courteously
  • present clean menus to guests
  • maintain cleanliness and sanitation of guest areas and touch points
  • suggest menu items to enhance guest experience
  • thank guests and invite them to return
  • ensure a safe and welcoming environment for all patrons

Job Location

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