Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $30,424.35 - $35,679.13
Benefits
competitive base wage plus tips
FREE meal while on shift
FREE telehealth medical and mental benefits for you and your family
Earn paid time off after 1 year
Sick and safe leave immediately available
401k plan
Opportunities for advancement through internal development program
Job Description
Nando's PERi-PERi is a well-established and popular restaurant chain known for its unique flame-grilled PERi-PERi chicken and vibrant dining atmosphere. With a strong presence throughout North America, Nando's offers a casual and fun dining experience that celebrates bold flavors and a welcoming environment. The brand is recognized not only for its delicious food but also for its commitment to providing an inclusive workplace where diversity is valued and all employees feel welcomed and supported. Nando's North America upholds an equal opportunity employment policy, promoting fairness and respect among all staff members regardless of race, color, religion, age, sex, national origin,... Show More
Job Requirements
- Ability to take direction and work in a team environment
- Ability to work calmly and effectively under pressure
- Commitment to quality service and food and beverage knowledge
- Knowledge and comprehension of safety, sanitation, and food handling procedures
- Basic English language and professional communication skills required
- Physically able to stand, walk, climb stairs, lift up to 15lbs, and perform reaching, bending, twisting, stooping, pushing, and pulling
- Must be able to stand or walk for 8-10 hours per day
Job Qualifications
- Basic English language and professional communication skills
- Knowledge of food and beverage service standards
- Understanding of safety, sanitation, and food handling procedures
- Ability to work effectively in a team environment
- Strong interpersonal skills
- Commitment to delivering quality service
- Previous customer service experience preferred but not required
Job Duties
- Welcome guests in a gracious and hospitable manner
- Explain Nando's unique service style to guests
- Control the flow of the dining room to accommodate guest needs
- Recognize returning and first-time guests
- Maintain superior service quality and poise under pressure
- Ensure every guest leaves satisfied
- Provide support to team members as needed
Job Location
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