Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $25.00
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance options starting at less than $10/week
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
anniversary pay (eligibility requirements apply)
discounted shift meals
25% discount when dining as a guest
career training and advancement opportunities
Job Description
Red Lobster is a well-established family-owned seafood restaurant with over fifty years of history, passionately dedicated to providing guests with exceptional dining experiences centered around seafood and coastal flavors. With more than 500 restaurants nationwide, Red Lobster has become a beloved destination where guests can enjoy memorable meals and moments in a welcoming atmosphere that feels like an extension of home. The company prides itself on being an active member of the communities it serves, creating familiar and friendly environments where new acquaintances can transform into cherished relationships. This commitment to connection and quality has cemented Red Lobster's reputation as more than just a dining establishment—it is a place where both guests and employees find value, respect, and opportunity.Show More
As part of the Red Lobster team, the Host role is pivotal in creating a warm and inviting first impression for every guest who enters the restaurant. This position is offered on a part-time basis, with competitive wages ranging from $15.00 to $25.00 per hour, ensuring flexible scheduling that meets diverse availability needs. The Host is responsible for managing the front-of-house experience by warmly welcoming guests, accurately managing wait times, handling reservations, and escorting guests to their seats with attentive care. The role also involves creating a personalized experience by catering to special requests and ensuring every guest feels valued and eager to return. This position requires a focus on both the guest experience and teamwork, with every decision rooted in these priorities to sustain the high standards of Red Lobster’s service.
Working at Red Lobster means benefiting from a comprehensive package of advantages including weekly pay, flexible scheduling, and affordable options for medical, dental, and vision insurance starting at less than $10 per week. Additional benefits include life insurance, short-term disability, voluntary benefits, a 401(k) retirement savings plan with a company match after one year of service, anniversary pay for eligible employees, discounted shift meals, and a 25% discount when dining as a guest. Red Lobster emphasizes career growth by providing training and advancement opportunities, allowing employees to develop professionally within the company. It is a workplace dedicated to inclusivity and equal opportunity, committed to fostering a respectful environment free from discrimination based on age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status.
This is a role where attention to detail, multi-tasking ability, and a team-oriented attitude are essential. Physical requirements include the capability to bend, reach, stoop, lift up to 30 pounds, move about the restaurant, and remain standing for shifts typically lasting 8 to 12 hours. Reasonable accommodations are available to ensure that individuals with disabilities can perform these essential functions. The Host position at Red Lobster is more than a job; it is an opportunity to be a vital part of a respected restaurant family with big plans for the future, where every interaction contributes to the company’s enduring success and vibrant community presence.Show Less
Working at Red Lobster means benefiting from a comprehensive package of advantages including weekly pay, flexible scheduling, and affordable options for medical, dental, and vision insurance starting at less than $10 per week. Additional benefits include life insurance, short-term disability, voluntary benefits, a 401(k) retirement savings plan with a company match after one year of service, anniversary pay for eligible employees, discounted shift meals, and a 25% discount when dining as a guest. Red Lobster emphasizes career growth by providing training and advancement opportunities, allowing employees to develop professionally within the company. It is a workplace dedicated to inclusivity and equal opportunity, committed to fostering a respectful environment free from discrimination based on age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status.
This is a role where attention to detail, multi-tasking ability, and a team-oriented attitude are essential. Physical requirements include the capability to bend, reach, stoop, lift up to 30 pounds, move about the restaurant, and remain standing for shifts typically lasting 8 to 12 hours. Reasonable accommodations are available to ensure that individuals with disabilities can perform these essential functions. The Host position at Red Lobster is more than a job; it is an opportunity to be a vital part of a respected restaurant family with big plans for the future, where every interaction contributes to the company’s enduring success and vibrant community presence.Show Less
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Location
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