Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $19.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned casual dining restaurant chain specializing in Asian-inspired dishes prepared with a modern twist. Established as a leader in the dining industry, P.F. Chang's prides itself on delivering an exceptional guest experience through its high-quality food, attentive service, and inviting atmosphere. With numerous locations across the United States and internationally, P.F. Chang's has built a reputation for combining bold flavors with a sophisticated dining environment. As part of its commitment to both guests and team members, the company fosters a positive workplace culture that encourages growth, teamwork, and professional development.

The role of Host or Hostess at P.F. Chang's is essential in creating a welcoming environment for guests from the moment they arrive. This position is responsible for managing the flow of customers within the restaurant, safely and efficiently seating guests, and delivering an outstanding first and last impression that reflects the brand's standards. Hosts and Hostesses act as the face of the restaurant, greeting guests warmly, handling reservations, answering questions about wait times, and ensuring that each visitor feels valued and cared for. This role requires excellent communication and customer service skills, a friendly demeanor, and the ability to multitask in a fast-paced setting.

The position is open for both full-time and part-time employment, offering a competitive pay range from $16.00 to $19.00 per hour based on experience. No prior restaurant experience is necessary, as P.F. Chang's provides paid on-the-job training to help new team members excel in their duties. Alongside competitive compensation, Hosts and Hostesses benefit from flexible scheduling, opportunities for career advancement thanks to internal promotion practices, and a range of employee perks including discounted meals and exclusive discounts beyond the restaurant. Furthermore, qualifying employees have access to medical, dental, and vision insurance, a 401(k) retirement savings plan, and paid sick leave in certain jurisdictions.

Beyond typical responsibilities such as seating guests, managing phone inquiries, and maintaining cleanliness in the lobby and host desk areas, Hosts and Hostesses at P.F. Chang's learn the restaurant's seating layout, server zone divisions, and food delivery protocols. Additional tasks may include setting and clearing tables according to company standards and becoming familiar with curbside pickup and takeout services to enhance guest convenience. This comprehensive role is critical to the restaurant's operation and overall guest satisfaction, placing team members in a pivotal role that balances hospitality, operational efficiency, and teamwork.

In summary, a career as a Host or Hostess at P.F. Chang's offers an exciting opportunity to join a respected restaurant brand dedicated to celebrating life, family, and food. This position is ideal for individuals who are passionate about guest service, eager to work in a dynamic environment, and interested in building a fulfilling career in the hospitality industry. Whether seeking a first job, a part-time role, or a stepping stone to further opportunities within the company, candidates will find a supportive workplace and rewarding experiences at P.F. Chang's.

Job Requirements

  • Previous experience is not required
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
  • Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
  • Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
  • Set and clear a table neatly and efficiently according to P.F. Chang's specifications
  • Learn curbside process and takeout expectations
  • Conduct side-work as required for each shift

Job Criteria

Experience

No experience required


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