Host

Red Robin Gourmet Burgers and Brews is a renowned full-service restaurant brand known for its laid-back atmosphere, uniquely quirky vibe, and commitment to delivering fresh, fun, and memorable dining experiences. Specializing in gourmet burgers and a variety of other delicious offerings, Red Robin has built a strong reputation for quality food combined with a warm and welcoming environment where every guest feels a sense of belonging. With a high-volume restaurant concept, Red Robin places great emphasis on connection, fun, and generosity, qualities that are as endless as their world-famous steak fries. The company strongly values diversity and inclusivity, embracing both similarities and differences among their team members and guests alike. This approach fosters an environment where everyone feels welcome and inspired.

Red Robin's commitment to growth is evident in their promotion of team members into leadership roles. Many of their current managers started as hourly team members, reflecting the clear pathway to career advancement within the organization. The restaurant offers an exciting opportunity for individuals who are passionate about hospitality to join a vibrant team dedicated to making every guest interaction enjoyable and memorable. Whether the goal is to develop customer service skills or build a long-term career in the hospitality industry, Red Robin provides a supportive environment that encourages professional growth.

The Host role at Red Robin is vital to creating the first and lasting impression guests receive upon entering the restaurant. Hosts greet guests with a friendly demeanor, manage seating arrangements by escorting guests to tables, and handle reservations and waitlists when necessary. As part of the Front of House service team, the Host is essential in ensuring smooth operations and providing excellent customer service that aligns with Red Robin's mission to make each visit fresh, fun, and memorable. The position is hourly, with a pay range from $11.15 to $13.45 per hour, making it an accessible opportunity for individuals aged 17 or older who are seeking flexible work schedules.

Beyond the hourly wage, Hosts at Red Robin enjoy multiple benefits that enhance their employment experience. The company offers a 50% discount on Red Robin food and a 25% discount for family members, making it an attractive perk for those who love dining at the restaurant. Additional compensation includes referral bonuses for bringing new team members into the Red Robin family. Employees become eligible for health benefits—including health, vision, dental, accident, critical illness, and hospital indemnity coverage—once they are 18 years or older. Retirement benefits such as a 401(k) plan with company matching up to 4% of pay are available to team members who meet age and service time requirements. Additionally, paid time off is accrued for those with more than one year of service and a minimum weekly workload.

Joining Red Robin as a Host means becoming part of a team that prioritizes unbridled hospitality and strives to make every guest smile. The company’s inclusive culture, potential for career growth, and comprehensive benefits package make it a desirable workplace for individuals eager to contribute positively to a dynamic restaurant environment while advancing their personal and professional goals.