Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.28 - $12.39
Work Schedule
Flexible
Benefits
Flexible work schedules
50% food discount for employee
25% food discount for family
Referral bonuses
Health Insurance
Dental Insurance
Paid Time Off
Vision Insurance
401k Retirement Plan
Employee Stock Purchase Program
Job Description
Red Robin is a well-known full-service restaurant specializing in gourmet burgers and brews. Known for its laid-back atmosphere and uniquely quirky vibe, Red Robin provides an environment where both guests and team members can enjoy an exceptional dining experience. The establishment prides itself on delivering 'burgers beyond yumagination' and is fueled by a mission to serve guests with connection, fun, generosity, and hospitality that is just as bottomless as their world-famous steak fries. Red Robin values a sense of belonging and embraces diversity, making it a welcoming place for people from all backgrounds. This high-volume restaurant concept also offers excellent growth opportunities, with many managers having started their careers as hourly team members. The company is committed to making dining fresh, fun, memorable, and above all, to making guests smile. They offer competitive wages and various employee benefits, contributing to an enjoyable work experience for their team members.
The role of Host at Red Robin is essential in creating a memorable first impression for guests. As the first point of contact, the Host is responsible for greeting guests with a friendly demeanor and escorting them to their tables. Additionally, the Host manages reservations and waitlists, ensuring smooth seating flow during busy times. This position is part of the Front of House service team, which means that exceptional customer service skills are crucial. The role requires individuals to be at least 17 years old and offers an hourly wage range from $10.28 to $12.39 per hour, reflecting the candidate's experience and skills. This opportunity offers flexible work schedules, making it suitable for various lifestyles and commitments. Hosts also benefit from a substantial food discount of 50% for themselves and 25% for their families, along with referral bonuses for bringing new members to the team. Beyond this, Red Robin provides additional compensation and benefits such as healthcare coverage, retirement plans, paid time off, and employee stock purchase programs. The company is an equal opportunity employer and seeks enthusiastic individuals who share their passion for unbridled hospitality and making guests smile. This role is not only a job but a starting point for career growth within a vibrant and supportive team environment, where employees can advance through various positions over time.
The role of Host at Red Robin is essential in creating a memorable first impression for guests. As the first point of contact, the Host is responsible for greeting guests with a friendly demeanor and escorting them to their tables. Additionally, the Host manages reservations and waitlists, ensuring smooth seating flow during busy times. This position is part of the Front of House service team, which means that exceptional customer service skills are crucial. The role requires individuals to be at least 17 years old and offers an hourly wage range from $10.28 to $12.39 per hour, reflecting the candidate's experience and skills. This opportunity offers flexible work schedules, making it suitable for various lifestyles and commitments. Hosts also benefit from a substantial food discount of 50% for themselves and 25% for their families, along with referral bonuses for bringing new members to the team. Beyond this, Red Robin provides additional compensation and benefits such as healthcare coverage, retirement plans, paid time off, and employee stock purchase programs. The company is an equal opportunity employer and seeks enthusiastic individuals who share their passion for unbridled hospitality and making guests smile. This role is not only a job but a starting point for career growth within a vibrant and supportive team environment, where employees can advance through various positions over time.
Job Requirements
- Must be 17 years or older
- ability to stand for extended periods
- availability to work flexible shifts including evenings and weekends
- reliable transportation
- positive attitude and team player mindset
- ability to handle high-pressure situations calmly
- basic understanding of customer service principles
Job Qualifications
- High school diploma or equivalent preferred
- excellent communication and interpersonal skills
- previous experience in customer service or hospitality is a plus
- ability to work flexible schedules
- enthusiasm for providing outstanding guest experiences
- basic computer skills to manage reservations
Job Duties
- Greet guests with a friendly demeanor
- escort guests to tables
- manage reservations and wait lists
- provide excellent customer service as part of the Front of House team
- maintain a welcoming atmosphere at the entrance
- assist with seating during busy periods
- communicate effectively with dining staff
Job Criteria
Experience
No experience required
Job Location
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