Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Same Day Pay
Health Insurance
Vacation Time
Employee assistance program
401k plan with company matching
Employee Stock Purchase Program
Employee Discounts
Job Description
Cracker Barrel is a renowned American restaurant and retail company established in 1969. Known for its unique combination of traditional Southern cuisine and nostalgic country store shopping, Cracker Barrel offers guests a warm and welcoming dining experience paired with distinctive retail items that invoke a sense of home and comfort. Headquartered in Lebanon, Tennessee, Cracker Barrel has grown substantially over decades, now employing over 70,000 team members nationwide. The company’s mission extends beyond merely serving food—it is about creating a place where guests can reconnect, relax, and feel genuinely at home. With a strong emphasis on community and shared experiences, Cracker Barrel is committed to fostering a culture that prioritizes inclusion, respect, and teamwork among its employees and guests alike.
The Host role at Cracker Barrel is an inviting position central to delivering the kind of hospitality that defines the company. This role plays a crucial part in shaping the first impression guests receive when they enter the restaurant. As a Host, you become the face of the brand by welcoming guests warmly, managing the seating arrangements, and ensuring the dining room operates smoothly. The Host's responsibilities include maintaining and updating waitlists with a friendly demeanor, making guests feel comfortable and valued from the moment they arrive, and preparing tables efficiently for the next group. This position is ideal for individuals who thrive in customer-facing roles, excel in a team-first environment, and possess the ability to stay calm and organized during busy service hours. Cracker Barrel explicitly welcomes candidates with diverse backgrounds and experiences, including those without prior restaurant experience, offering comprehensive training to support success from day one.
In addition to the rewarding nature of this front-line role, Cracker Barrel emphasizes employee well-being and career development. Hosts benefit from competitive weekly pay, with access to same-day pay services. Employees are eligible for health insurance starting on their very first day, alongside vacation time and an Employee Assistance Program (EAP). There are also growth opportunities through the company’s industry-leading training programs, a 401k plan with matching contributions after 90 days, and an Employee Stock Purchase Program. Beyond financial and professional benefits, Cracker Barrel fosters a vibrant workplace culture with extensive onboarding, training, and recognition programs designed to make every team member feel appreciated and connected. Additionally, employees enjoy several unique perks, including a 35% discount on food and retail items and exclusive discounts on various lifestyle services, making this an appealing job for anyone looking for a stable, growth-oriented hospitality career at a respected brand.
Overall, the Host position at Cracker Barrel is perfectly suited for outgoing, friendly individuals who want to contribute to creating memorable dining experiences while growing professionally in a supportive and inclusive environment. Cracker Barrel embodies values of kindness, teamwork, and community, promising not only a job but a genuine place for you to belong and succeed. Interested candidates are encouraged to apply and become part of what the company describes as "good company," where every moment counts and every team member plays an important role in achieving collective success.
The Host role at Cracker Barrel is an inviting position central to delivering the kind of hospitality that defines the company. This role plays a crucial part in shaping the first impression guests receive when they enter the restaurant. As a Host, you become the face of the brand by welcoming guests warmly, managing the seating arrangements, and ensuring the dining room operates smoothly. The Host's responsibilities include maintaining and updating waitlists with a friendly demeanor, making guests feel comfortable and valued from the moment they arrive, and preparing tables efficiently for the next group. This position is ideal for individuals who thrive in customer-facing roles, excel in a team-first environment, and possess the ability to stay calm and organized during busy service hours. Cracker Barrel explicitly welcomes candidates with diverse backgrounds and experiences, including those without prior restaurant experience, offering comprehensive training to support success from day one.
In addition to the rewarding nature of this front-line role, Cracker Barrel emphasizes employee well-being and career development. Hosts benefit from competitive weekly pay, with access to same-day pay services. Employees are eligible for health insurance starting on their very first day, alongside vacation time and an Employee Assistance Program (EAP). There are also growth opportunities through the company’s industry-leading training programs, a 401k plan with matching contributions after 90 days, and an Employee Stock Purchase Program. Beyond financial and professional benefits, Cracker Barrel fosters a vibrant workplace culture with extensive onboarding, training, and recognition programs designed to make every team member feel appreciated and connected. Additionally, employees enjoy several unique perks, including a 35% discount on food and retail items and exclusive discounts on various lifestyle services, making this an appealing job for anyone looking for a stable, growth-oriented hospitality career at a respected brand.
Overall, the Host position at Cracker Barrel is perfectly suited for outgoing, friendly individuals who want to contribute to creating memorable dining experiences while growing professionally in a supportive and inclusive environment. Cracker Barrel embodies values of kindness, teamwork, and community, promising not only a job but a genuine place for you to belong and succeed. Interested candidates are encouraged to apply and become part of what the company describes as "good company," where every moment counts and every team member plays an important role in achieving collective success.
Job Requirements
- Minimum age requirement as per local labor laws
- Ability to stand and walk for extended periods
- Basic literacy and numeracy skills
- Flexibility to work evenings, weekends, and holidays
- Ability to handle multiple tasks simultaneously
- Commitment to providing excellent customer service
- No prior restaurant experience required as training is provided
Job Qualifications
- High school diploma or equivalent preferred
- Excellent interpersonal and communication skills
- Ability to stay composed under pressure
- Friendly and approachable personality
- Strong teamwork and collaboration skills
- Willingness to learn and adapt
- Previous customer service experience is a plus but not required
Job Duties
- Greet guests warmly and make them feel welcome
- Manage the dining room flow and waitlist efficiently
- Update guests with a positive and friendly demeanor
- Ensure tables are cleaned and ready for new guests promptly
- Maintain a calm and organized environment during busy periods
- Collaborate with team members to deliver great guest experiences
- Assist with other front-of-house duties as needed
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily


