Job Overview

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Compensation

Hourly
Range $11.00 - $12.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan

Job Description

The company seeking a Host/Hostess is a bustling and guest-focused restaurant dedicated to providing an exceptional dining experience through attentive service and a welcoming atmosphere. This establishment prides itself on its vibrant ambiance, exceptional guest hospitality, and committed team members who work cohesively to create memorable visits for every guest. The restaurant values a warm, courteous approach combined with efficiency and teamwork, making it a sought-after place for professionals who thrive in fast-paced environments and exceptional customer service roles.

As a Host/Hostess in this restaurant, you will be the first point of contact for guests and be instrumental in setting the tone for a pleasant dining experience. Your role goes beyond simply greeting and seating patrons; it involves managing multiple responsibilities that ensure smooth operations at the front of the house. You will handle guest inquiries both in person and over the phone, including directing to-go orders accurately, managing waitlists, and coordinating call-ahead seating to optimize table turnover and guest satisfaction. Maintaining the presentation and cleanliness of the lobby, restrooms, and menus is also paramount to reinforcing the restaurant's commitment to quality and professionalism.

The position demands excellent communication skills as you will be interacting with a diverse range of guests and collaborating closely with fellow staff members. Physical stamina is important as the job requires the ability to lift between 25 to 50 pounds and sustain a fast-paced mobility for shifts that can extend up to 8 hours. You will frequently use motions that involve pushing, pulling, stretching, with continuous bilateral use of fingers and wrists, underscoring the active nature of the role. The ideal candidate is enthusiastic, pleasant, and sincerely focused on delivering a positive guest experience through prompt and courteous service.

Employment in this role is typically full-time or part-time depending on scheduling needs, and compensation details are generally aligned with industry standards for hospitality hosts. The position offers an excellent opportunity for individuals seeking a career in hospitality, customer service, or someone who enjoys a dynamic work environment with direct guest interaction. A successful Host/Hostess contributes significantly not only to guest satisfaction but also to the teamwork and operational efficiency within the restaurant environment.

Job Requirements

  • High school diploma or equivalent
  • Ability to communicate effectively
  • Willingness to work as a team member
  • Ability to lift 25-50 pounds
  • Ability to sustain fast-paced mobility for up to 8 hours
  • Capability to perform motions such as pushing, pulling, stretching and continuous bilateral use of fingers and wrists
  • Availability to work flexible schedules

Job Qualifications

  • Excellent communication skills
  • Ability to work as part of a team
  • Previous experience in a hospitality or customer service role preferred
  • Ability to lift 25-50 pounds
  • Ability to sustain fast-paced mobility for extended periods
  • Positive and pleasant attitude
  • High school diploma or equivalent

Job Duties

  • Greet and seat guests courteously, quickly and efficiently
  • Answer the phone and direct to-go orders properly
  • Manage the wait list and Call Ahead Seating
  • Keep the Host/Hostess area stocked with all necessary items
  • Maintain the cleanliness of the lobby area, menus, and restrooms
  • Collaborate with team members to ensure smooth seating and guest service
  • Handle guest inquiries and resolve any issues promptly

Job Criteria

Experience

Entry Level (1-2 years)


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