Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

competitive salary
flexible schedules
Health Insurance
Dental Insurance
Paid Time Off
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a well-known casual dining restaurant chain recognized for serving delicious scratch-made food at affordable prices. The establishment prides itself on creating a warm and welcoming atmosphere where guests feel looked after from the moment they walk in. With a culture that treats employees like family and emphasizes motivation and fun, Cheddar's provides an enriching work environment where every day is viewed as a fresh start with a positive attitude. This company values pride in the work and the brand, promising a workplace where guest service and satisfaction are top priorities. The pay for the Host position varies by location and includes competitive weekly salaries, reflecting the company’s commitment to rewarding its employees fairly.

The role of a Host at Cheddar's Scratch Kitchen is crucial as it serves as the first point of contact for guests entering the restaurant. Hosts play a vital role in shaping the guest’s dining experience by warmly welcoming them and seating them efficiently to minimize wait times. Beyond seating guests, Hosts are responsible for ensuring that guest touchpoints are clean and sanitized, contributing to a safe and pleasant dining environment. They also assist servers and managers by communicating effectively about party counts and seating arrangements to maintain smooth operations during service hours. As a Host, you will not only help create great guest experiences but also enjoy a fun and lively work setting. This role offers flexible schedules to accommodate life outside of work and supports career advancement opportunities, highlighting Cheddar's commitment to employee growth and success. Additionally, the job comes with a range of attractive benefits such as health and wealth packages, dining discounts, and a competitive salary structure, ensuring employees have a supportive and rewarding workplace.

Job Requirements

  • High school diploma or equivalent
  • excellent communication skills
  • customer service experience preferred
  • ability to stand for extended periods
  • availability to work flexible schedules including weekends and evenings
  • team player mindset
  • basic math skills

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in a customer service role advantageous
  • strong interpersonal and communication skills
  • ability to work well in a fast-paced team environment
  • positive attitude and willingness to learn
  • ability to multitask during busy periods

Job Duties

  • Greet guests warmly as they enter the restaurant
  • seat guests promptly and efficiently
  • maintain cleanliness and sanitation of guest touchpoints
  • assist servers and managers with communication regarding party counts and seating arrangements
  • thank guests genuinely as they leave to encourage repeat visits
  • support smooth dining room operations through effective teamwork
  • create a positive first impression to enhance guest satisfaction

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef