Host

Temecula, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $16.00 - $17.00

Work Schedule

Weekend Shifts

Benefits

Paid Time Off

tip eligibility

Job Description

Pizza Nova is a vibrant and bustling restaurant dedicated to providing an exceptional dining experience to every guest that walks through its doors. This establishment prides itself on combining delicious menu offerings with outstanding customer service, ensuring that each guest departure is marked by satisfaction and a smile. The restaurant operates in a fast-paced environment where teamwork, positive attitudes, and guest-centric service are paramount to success. Situated in a setting that embraces both casual dining and the excitement of group gatherings, Pizza Nova has positioned itself as a popular destination for a wide range of customers, from families enjoying a... Show More

Job Requirements

Possess a service-oriented mindset
previous experience in the hospitality and service industry is a plus
clear and effective communication skills, both written and verbal
ability to stay organized, prioritize work, and ensure timely task completion in a busy, fast paced, and often changing environment
be willing and able to help the team to support the delivery of a top-notch guest experience
possess and maintain all appropriate certifications (i.e. Food Handlers Card, LEAD Training, etc.)
weekend, evening, and holiday availability

Job Qualifications

Possess a service-oriented mindset: outstanding customer service skills, effective interpersonal skills, and have a desire to help others
previous experience in the hospitality and service industry is a plus
clear and effective communication skills, both written and verbal
ability to stay organized, prioritize work, and ensure timely task completion in a busy, fast paced, and often changing environment
be willing and able to help the team to support the delivery of a top-notch guest experience
possess and maintain all appropriate certifications (i.e. Food Handlers Card, LEAD Training, etc.)
weekend, evening, and holiday availability

Job Duties

Acknowledge all guests entering and exiting the restaurant with genuine greetings, salutations, and thank yous
answer phones following proper company procedures
answer questions and general inquiries
route calls to management and/or take messages as appropriate
take and manage restaurant reservations using company POS and booking system
be aware of large parties and events taking place and help to direct guests accordingly
seat guests at tables, provide menus, and alert the service team to the new table
track restaurant capacity and table availability to determine desirable seating cadence and provide estimate wait times to guests
alert management if issues arise with table availability or reservation times are not being met
ensure the host stand and restaurant entry are clean and presentable at all times
assist service team with bussing and setting tables to help ensure availability for new guests
ensure menus are current, clean, and presentable
assist with other side work and tasks as needed: stocking the host stand and service areas, setting tables, cleaning, etc.
follow proper cleaning and handwashing standards
perform additional duties and projects, such as deep cleaning tasks, as assigned

Job Criteria

Experience

No experience required

Job Location

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