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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a distinguished family-owned restaurant chain known for its commitment to offering guests an exceptional seafood dining experience. Founded over fifty years ago, Red Lobster began with a simple vision: to create a meaningful connection between people and the coastal dining traditions that inspire their menus. Today, with over 500 locations, the company prides itself on maintaining the warmth and hospitality that made it a beloved dining destination. Red Lobster is more than just a place to eat — it is a community where new friends become familiar faces, and shared meals become cherished memories. The company values... Show More
Job Requirements
- Must meet the minimum age requirement
- authorized to work in the country
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- strong attention to detail
- ability to multi-task
Job Qualifications
- Minimum age requirement met
- authorized to work in the country
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Duties
- Welcoming every guest into the restaurant with a smile
- accurately quoting wait times and managing reservations
- catering to guests by providing special experiences
- escorting guests to their table and providing a seamless experience
- providing a warm farewell and invitation to return
- focusing on the team and guests - every decision should have the guest and team in mind
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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