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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Meal Discount
Job Description
Red Lobster is a well-established and beloved family-owned seafood restaurant chain that has been serving customers for over fifty years. It began with a vision to provide people with a unique connection to seafood and the coastal experience. Today, Red Lobster operates more than 500 restaurants, each acting as an extension of the founding passion for quality food, exceptional moments, and community engagement. Red Lobster is not just a place to dine but a place where guests come to enjoy memorable meals and where colleagues join to become part of a welcoming family atmosphere.
The company offers a dynamic a... Show More
The company offers a dynamic a... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous host or customer service experience is a plus
- Strong interpersonal and communication skills
- Ability to multitask and work effectively in a fast-paced environment
- Positive attitude and team player mindset
- Basic computer skills for reservation management
Job Duties
- Welcoming every guest into our restaurant with a smile
- Accurately quoting wait times and managing reservations
- Catering to guests by providing special experiences
- Escorting guests to their table and providing a seamless experience
- Providing a warm farewell and invitation to return
- Focusing on your team and guests - every decision you make should always have the guest and team in mind
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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