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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
flexible scheduling
Opportunities for advancement
Employee Discounts
Training and development programs
supportive work environment
team-oriented culture
Job Description
This position is for a Host at a reputable restaurant that takes pride in delivering exceptional dining experiences to its guests. The restaurant is known for its warm and welcoming atmosphere, high standards of service, and a diverse menu designed to satisfy various tastes. With a focus on customer satisfaction and efficiency, the establishment offers both dine-in and to-go services, ensuring all guests receive attentive and personalized care throughout their visit.
As a Host, you will play a critical role as the first point of contact for guests. Your main responsibility is to warmly welcome guests as th... Show More
As a Host, you will play a critical role as the first point of contact for guests. Your main responsibility is to warmly welcome guests as th... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior experience in a restaurant or hospitality setting is preferred
- ability to manage fast-paced, high-volume shifts while providing excellent guest service
- strong attention to detail and cleanliness
- strong customer service skills with a friendly and professional demeanor
- understanding of restaurant etiquette
- familiarity with health and safety regulations
- experience in managing reservations
- successful completion of hourly position validations including company-required training
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a restaurant or hospitality setting is preferred
- strong customer service skills with a friendly and professional demeanor
- understanding of restaurant etiquette
- familiarity with health and safety regulations
- experience in managing reservations
- ability to manage fast-paced, high-volume shifts while providing excellent guest service
- successful completion of hourly position validations including company-required training
Job Duties
- Welcome guests to the restaurant
- provide accurate wait times and monitor waiting lists
- manage reservations
- escort customers to assigned dining or bar areas
- provide menus and announce server's name
- greet customers upon their departure
- coordinate with wait staff about available seating options
- maintain a clean reception area
- cater to guests who require extra attention
- answer incoming calls and address customers' queries
- assist wait staff as needed
- assist servers in clearing used glassware, plates, and utensils off tables
- enhance guests' takeout experience by offering personalized service and food and drink suggestions
- take accurate orders from guests and assemble prepared food and drink orders
- explain menu items and offer suggestions to guests
- assemble and walk orders to guests for pickup inside and curbside pickup
- maintain a smooth flow of guests during peak times
- communicate effectively with team members
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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