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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain known for its innovative Asian cuisine and exceptional dining experiences. As a leader in the casual dining industry, P.F. Chang's combines a passion for food, culture, and hospitality to create memorable moments for guests across its many locations. The company prides itself on offering a vibrant and inclusive work environment where team members can grow professionally and personally. With a strong emphasis on promoting from within, P.F. Chang's is committed to supporting its employees through training and development opportunities, fostering a culture of advancement and success. The restaurant is dedicated to upholding the... Show More
Job Requirements
- Previous experience is not required as training will be provided
- Must be at least 18 years old
- Excellent customer service skills
- Ability to execute proper sanitation practices and safety procedures
- Effective communication skills with co-workers and guests
- Flexibility to work various shifts
- Ability to multi-task in a fast-paced environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at the front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout, understand how tables are divided into server areas, and food delivery process
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side work as required for each shift
Job Criteria
Experience
No experience required
Job Location
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