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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's, a renowned casual dining restaurant chain, is dedicated to delivering an exceptional dining experience by combining the rich flavors of Asian cuisine with a sophisticated and inviting atmosphere. Known for its vibrant ambiance, carefully crafted dishes, and commitment to quality and hospitality, P.F. Chang's has established itself as a leader in the restaurant industry. With locations across the United States, this restaurant chain offers both team members and guests an environment that encourages growth, collaboration, and the celebration of life through family and food.
Currently, P.F. Chang's is seeking enthusiastic and dedicated individuals for the positi... Show More
Currently, P.F. Chang's is seeking enthusiastic and dedicated individuals for the positi... Show More
Job Requirements
- Previous experience is not required - we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multitask in a fast-paced, teamwork environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to communicate effectively with co-workers and guests
- Ability to multitask in a fast-paced, teamwork environment
- Basic knowledge of sanitation practices and safety procedures
- Willingness to learn and grow within the company
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and managing crowd control
- Learn restaurant seating layout, division of tables into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Criteria
Experience
No experience required
Job Location
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