You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
flexible schedule
Job Description
The hiring establishment is a thriving restaurant dedicated to providing exceptional dining experiences to its guests. Known for its welcoming atmosphere and high standards of service, the restaurant prides itself on creating a comfortable environment where guests feel valued from the moment they walk in. This establishment specializes in delivering quality food and personalized customer service, making it a preferred destination for both casual diners and those seeking a memorable meal out. The restaurant operates efficiently even during high-volume times, demonstrating a commitment to maintaining smooth operations while prioritizing guest satisfaction. The environment here is dynamic and fast-paced, offering a... Show More
Job Requirements
- High school diploma or equivalent (preferred)
- prior experience in a restaurant or hospitality setting is preferred
- ability to manage fast-paced, high-volume shifts while providing excellent guest service
- strong attention to detail and cleanliness
- strong customer service skills with a friendly and professional demeanor
- understanding of restaurant etiquette
- familiarity with health and safety regulations
- experience in managing reservations
- successful completion of hourly position validations, including company-required training (safety, systems, menu)
Job Qualifications
- High school diploma or equivalent (preferred)
- prior experience in a restaurant or hospitality setting is preferred
- ability to manage fast-paced, high-volume shifts while providing excellent guest service
- strong attention to detail and cleanliness
- strong customer service skills with a friendly and professional demeanor
- understanding of restaurant etiquette
- familiarity with health and safety regulations
- experience in managing reservations
- successful completion of hourly position validations, including company-required training (safety, systems, menu)
Job Duties
- Welcome guests to the restaurant
- provide accurate wait times and monitor waiting lists
- manage reservations
- escort customers to assigned dining or bar areas
- provide menus and announce server's name
- greet customers upon their departure
- coordinate with wait staff about available seating options
- maintain a clean reception area
- cater to guests who require extra attention (e.g., children, elderly)
- answer incoming calls and address customers' queries
- assist wait staff as needed
- assist servers in clearing used glassware, plates, and utensils off tables
- enhance guests' takeout experience by offering personalized service and food and drink suggestions
- take accurate orders from guests and assemble prepared food and drink orders
- explain menu items and offers suggestions to guests
- assemble and walk orders to guests for pickup inside and curbside pickup in a timely manner
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: