Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.50 - $17.50
Work Schedule
Flexible
Benefits
Discounted meals
Direct Deposit
career advancement
Positive work environment
Scheduled holidays off
Job Description
Paul Martin's American Grill is a well-established neighborhood restaurant known for its genuine hospitality and dedication to providing an exceptional dining experience. This growing restaurant concept prides itself on creating a welcoming atmosphere where both guests and employees feel valued and inspired. With a focus on delivering gold-star guest service, the restaurant has cultivated a reputation for quality food, warm ambiance, and top-notch service, making it a beloved destination in the community.
The company is currently seeking enthusiastic and motivated hosts to join their team. As a host at Paul Martin's American Grill, you will serve as the first point of contact for guests, embodying the brand's commitment to genuine hospitality. This role is pivotal in ensuring that every guest receives an extraordinary dining experience from the moment they enter. Hosts play an ambassadorial role by greeting guests warmly, managing reservations, and coordinating seating arrangements to maintain a smooth and efficient flow within the dining areas. Additionally, hosts help set the tone for the guest's visit by providing attentive and friendly service, addressing queries, and collaborating closely with team members to deliver seamless service.
Ideal candidates for this role will possess a positive and energetic mindset, excellent communication skills, and a passion for hospitality. Candidates should also be reliable, self-motivated, and open to working in a fast-paced, high-volume environment. Experience with phone etiquette and guest service is highly valued, and familiarity with OpenTable reservation software is considered a plus. This position also requires flexibility regarding work schedules, as well as the ability to participate in required training sessions. Paul Martin's American Grill values team members who thrive in supportive and rewarding workplaces where opportunities for career advancement are encouraged.
Working at Paul Martin's American Grill as a host offers more than just a job; it offers a chance to grow within a company that respects and values its employees, offering career development and a positive work environment. Besides working in a team-focused setting, hosts benefit from company perks such as discounted meals for themselves and their families, direct deposit payroll, and the unique benefit of scheduled holidays off, including Thanksgiving, Christmas, the Fourth of July, and Super Bowl Sunday, providing important personal time for rest and celebration.
Overall, a host position at Paul Martin's American Grill is a fantastic opportunity for individuals eager to build a career in the hospitality industry, improve their customer service skills, and be part of a respected and community-focused restaurant brand committed to excellence and growth.
The company is currently seeking enthusiastic and motivated hosts to join their team. As a host at Paul Martin's American Grill, you will serve as the first point of contact for guests, embodying the brand's commitment to genuine hospitality. This role is pivotal in ensuring that every guest receives an extraordinary dining experience from the moment they enter. Hosts play an ambassadorial role by greeting guests warmly, managing reservations, and coordinating seating arrangements to maintain a smooth and efficient flow within the dining areas. Additionally, hosts help set the tone for the guest's visit by providing attentive and friendly service, addressing queries, and collaborating closely with team members to deliver seamless service.
Ideal candidates for this role will possess a positive and energetic mindset, excellent communication skills, and a passion for hospitality. Candidates should also be reliable, self-motivated, and open to working in a fast-paced, high-volume environment. Experience with phone etiquette and guest service is highly valued, and familiarity with OpenTable reservation software is considered a plus. This position also requires flexibility regarding work schedules, as well as the ability to participate in required training sessions. Paul Martin's American Grill values team members who thrive in supportive and rewarding workplaces where opportunities for career advancement are encouraged.
Working at Paul Martin's American Grill as a host offers more than just a job; it offers a chance to grow within a company that respects and values its employees, offering career development and a positive work environment. Besides working in a team-focused setting, hosts benefit from company perks such as discounted meals for themselves and their families, direct deposit payroll, and the unique benefit of scheduled holidays off, including Thanksgiving, Christmas, the Fourth of July, and Super Bowl Sunday, providing important personal time for rest and celebration.
Overall, a host position at Paul Martin's American Grill is a fantastic opportunity for individuals eager to build a career in the hospitality industry, improve their customer service skills, and be part of a respected and community-focused restaurant brand committed to excellence and growth.
Job Requirements
- Have a passion and strong commitment to hospitality
- Have minimum 1-2 years experience in a high volume, fast-paced restaurant or customer service position
- Possess a positive, energetic, can-do attitude and spirit
- Have excellent phone etiquette and guest service skills
- Be able to effectively communicate with team members and guests
- Hold a current food handlers card in the state you are applying
- Have a flexible work schedule and be able to meet training schedule timeline
- OpenTable experience is a plus
Job Qualifications
- Minimum 1-2 years experience in a high volume, fast-paced restaurant or customer service position
- Positive and energetic, can-do attitude and spirit
- Excellent phone etiquette and guest service skills
- Effective communication skills with team members and guests
- Familiarity with OpenTable is a plus
- Hold current food handlers card in the state applying
Job Duties
- Greet and welcome guests warmly upon arrival
- Manage reservations and seating arrangements efficiently
- Provide excellent phone etiquette and guest service
- Communicate effectively with team members and guests
- Maintain a positive and energetic attitude
- Coordinate closely with restaurant staff to ensure smooth guest flow
- Uphold brand standards and represent the restaurant as an ambassador
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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