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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.00 - $14.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
Career development opportunities

Job Description

Outback Steakhouse is a well-known casual dining restaurant that is part of Bloomin Brands, a larger portfolio of restaurant brands. At Outback Steakhouse, the emphasis is on delivering a fun and rewarding work environment where team members, affectionately called Outbackers, can thrive and express their bold personalities. The company's culture centers around pride in work, creating enjoyable experiences, and valuing every individual. With a focus on excellent customer service and high food standards, Outback Steakhouse strives to offer every guest an AUSS-SOME experience that keeps them coming back. Employees are encouraged to bring enthusiasm, personality, and commitment to their roles... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous customer service or hospitality experience preferred
  • Ability to stand and walk for long periods
  • Excellent communication skills
  • Ability to work in a fast-paced team environment
  • Friendly and welcoming personality
  • Availability to work flexible hours including nights and weekends

Job Qualifications

  • Previous experience in a customer service or hospitality role preferred
  • Strong communication and interpersonal skills
  • Ability to stand and walk for extended periods
  • Friendly and approachable demeanor
  • Ability to multitask effectively in a fast-paced environment
  • High school diploma or equivalent

Job Duties

  • Greet and engage guests with a warm smile and genuine conversation
  • Manage the wait by leading the lobby experience and coordinating guest seating with a sense of urgency
  • Create memorable first and last impressions while adhering to our hospitality standards
  • Seat guests efficiently in dining and bar areas to maintain dining room flow
  • Communicate effectively with service staff to ensure smooth handoff of guests
  • Maintain a clean and organized host station
  • Assist in managing reservations and guest inquiries

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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