Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.75 - $16.50
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities

Job Description

Lowlands Group is a reputable hospitality company known for operating a collection of successful restaurants and cafes that focus on delivering exceptional dining experiences to their guests. They pride themselves on offering high-quality food and beverage services in a welcoming and vibrant atmosphere that attracts a diverse clientele. The company emphasizes professionalism, team collaboration, and continuous improvement to maintain their standard of excellence within the competitive restaurant industry. Their commitment to service and culinary innovation positions them as a leader in the hospitality sector, making Lowlands Group restaurants a destination for comfort, quality, and memorable dining moments.

The role of a Host at a Lowlands Group restaurant is vital to the overall success of the establishment. Hosts serve as the first point of contact for guests and play a crucial role in creating a positive and lasting first impression. Beyond just greeting and seating guests, a Host manages the flow of the restaurant, ensuring smooth operations during busy periods. The position involves much more than traditional hosting duties as the Host often acts as an organizer, multitasker, and customer service expert. Outstanding hosts use their interpersonal skills to acknowledge guests promptly, accommodate their needs, and set the tone for an enjoyable dining experience.

Hosts also support food and beverage quality assurance by being knowledgeable about the menu, specials, and upcoming events, which allows them to assist guests with inquiries and contribute to upselling opportunities. They are responsible for maintaining an organized and neat front-of-house environment and assisting with opening, closing, and side work tasks when necessary. Handling phone calls efficiently, particularly managing reservations for large parties, is another key responsibility within this role.

Physically, the Host role demands stamina and the ability to stand for extended periods, bend, lift items up to 50 pounds with assistance as required, and move around in a fast-paced environment. This active and dynamic position requires excellent communication skills, professionalism at all times, the ability to work well with various team members, and the capacity to multitask effectively under pressure.

This position is ideal for individuals who thrive in a team-oriented setting and enjoy interacting with people. If you have a passion for hospitality, excellent organizational skills, and a friendly, approachable demeanor, joining the Lowlands Group as a Host will provide the opportunity to be an integral part of a well-respected dining team and contribute significantly to the guest experience.

Job Requirements

  • high school diploma or equivalent
  • previous experience in a customer service or hospitality role preferred
  • ability to stand for long periods
  • ability to lift up to 50 pounds with assistance for heavier items
  • strong interpersonal skills
  • excellent verbal communication skills
  • ability to work flexible hours including nights, weekends, and holidays

Job Qualifications

  • team player
  • team communication skills
  • performs assigned tasks
  • continuous development of food and beverage product knowledge
  • customer service skills
  • ability to maintain professionalism at all times
  • ability to communicate clearly
  • ability to work well with others
  • ability to multi-task

Job Duties

  • Food and beverage quality assurance
  • menu knowledge
  • rotation seating
  • welcoming guests
  • aware of events and specials
  • friendly and attentive customer service
  • responsible cash handling
  • service speed
  • maintain a neat and organized front-of-house environment
  • assist with opening, closing tasks and side work as needed
  • answer phones and schedule reservations with large parties

Job Criteria

Experience

Entry Level (1-2 years)


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