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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.16 - $18.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a nationally recognized restaurant chain celebrated for its welcoming atmosphere and authentic Italian cuisine. As part of the Darden Restaurants family, Olive Garden takes pride in offering a hospitality experience that goes beyond just serving meals; it aims to create a warm, family-style environment where guests feel valued and cared for. With a strong emphasis on quality food, exceptional service, and community, Olive Garden continues to be a favorite dining destination for many. Known for its commitment to employee development and well-being, Olive Garden offers a supportive workplace culture where team members are considered part of an... Show More
Job Requirements
- high school diploma or equivalent
- availability to work flexible schedules including evenings, weekends, and holidays
- ability to stand for extended periods
- effective communication skills
- commitment to maintaining health and safety standards
- team player mentality
- reliable and punctual
Job Qualifications
- high school diploma or equivalent
- previous customer service or hospitality experience preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- strong attention to detail
- ability to multitask efficiently
- positive and friendly attitude
Job Duties
- greet and seat guests in a warm and friendly manner
- present clean menus and provide helpful dining suggestions
- ensure guest and team member touchpoints are sanitized and disinfected regularly
- maintain a welcoming and safe dining environment
- complete guests' dining experience by thanking them and inviting them back
- assist with safety and sanitation practices
- support team members ensuring smooth restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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