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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a widely recognized Italian restaurant chain known for its inviting atmosphere, delicious cuisine, and commitment to providing an exceptional dining experience to every guest. Established as a leader in casual dining, Olive Garden prides itself on offering a warm and friendly environment where guests can enjoy classic Italian dishes made from fresh ingredients. With numerous locations across the country, Olive Garden has built a reputation for quality service, community involvement, and continuous employee development. The company places a strong emphasis on teamwork and fostering a family-like culture among its staff, ensuring a supportive environment for growth and... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous customer service experience preferred
  • Excellent communication skills
  • Friendly and welcoming demeanor
  • Ability to follow safety and sanitation guidelines
  • Availability to work flexible shifts
  • Ability to stand and walk for long periods

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in a hospitality or customer service role preferred
  • Strong communication and interpersonal skills
  • Ability to maintain a friendly and positive attitude
  • Basic knowledge of sanitation and safety protocols
  • Ability to stand and walk for extended periods
  • Willingness to work flexible hours including evenings, weekends, and holidays

Job Duties

  • Greet and welcome guests with a warm and friendly attitude
  • Manage seating arrangements to optimize guest flow and minimize wait times
  • Maintain cleanliness and sanitation by regularly disinfecting guest and team member touchpoints
  • Provide guests with clean menus and offer dining suggestions
  • Assist guests with special requests or seating preferences
  • Thank guests sincerely and invite them to return for future visits
  • Collaborate with team members to ensure a smooth and efficient dining operation

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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