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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $21.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain specializing in Italian cuisine and known for its warm, inviting atmosphere. As part of the larger Darden Restaurants family, Olive Garden has built a strong reputation for providing exceptional dining experiences with a focus on hospitality and quality food. The company prides itself on fostering a supportive work environment where team members are valued as part of the Olive Garden family. With numerous locations across the country, Olive Garden continues to expand, offering ample opportunities for career growth and development within the hospitality industry.
The role of a host at Olive Gard... Show More
The role of a host at Olive Gard... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a customer-facing role preferred
- excellent communication skills
- ability to stand and walk for extended periods
- availability to work flexible hours including nights, weekends, and holidays
- strong interpersonal skills
- adherence to health and safety protocols
Job Qualifications
- High school diploma or equivalent
- previous customer service experience preferred
- strong communication and interpersonal skills
- ability to multitask in a fast-paced environment
- positive attitude and team-oriented mindset
- basic knowledge of health and safety standards
- flexibility with scheduling
Job Duties
- Greet guests warmly and create a welcoming atmosphere
- seat guests and guide them to their tables
- ensure guest menus are clean and present them professionally
- maintain cleanliness by regularly sanitizing and disinfecting guest and team member areas
- manage the flow of seating and communicate effectively with kitchen and waitstaff
- provide suggestions to enhance guest dining experience
- thank guests sincerely and invite them to return
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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