Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $21.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine, known for its warm, family-oriented atmosphere and freshly prepared dishes made from authentic ingredients. As a part of the Darden Restaurants family, Olive Garden proudly serves millions of guests annually, focusing on quality service, an inviting dining environment, and community involvement. The company strongly believes in fostering a collaborative and supportive work environment where team members are considered family. Olive Garden offers flexible work schedules suited to employees with various life commitments such as school, childcare, and family care, making it a preferred employer in the restaurant industry. They emphasize the health and safety of their employees and guests through strict safety and sanitation practices, including ensuring the wellness of team members and maintaining clean dining and work areas.

The role of a Host at Olive Garden is pivotal as the first point of contact for guests arriving at the restaurant. This position requires an individual with a welcoming attitude and excellent interpersonal skills to create a positive and memorable dining experience. Hosts at Olive Garden warmly greet guests with a friendly smile and engaging conversation, ensuring a safe and inviting atmosphere. Their responsibilities include guiding guests to their tables, providing clean menus, and offering recommendations to enhance the guests' dining experience. In addition to managing guest seating efficiently, hosts maintain cleanliness by regularly sanitizing and disinfecting guest and team member touchpoints, which aligns with Olive Garden's commitment to health and safety.

This hourly position offers competitive pay ranging from $16.90 to $21.00 per hour, reflecting the value Olive Garden places on its team members. Beyond the attractive wage, employees receive comprehensive benefits including paid sick leave, medical and dental insurance, paid family and medical leave, and a 401(k) savings plan with company match after one year. Olive Garden also provides ongoing training to develop skills for current positions and future career advancement, with more than half of the restaurant’s management team promoted from hourly roles. This opportunity is ideal for individuals seeking a vibrant work culture where career growth, team support, and guest satisfaction are top priorities. Joining Olive Garden means becoming part of a family that values your contribution and supports your professional journey.

Job Requirements

  • High school diploma or equivalent
  • previous customer service or hospitality experience preferred
  • ability to work flexible schedules including nights, weekends, and holidays
  • excellent communication and interpersonal skills
  • ability to stand and walk for extended periods
  • commitment to maintaining health and safety standards
  • ability to handle guest interactions with patience and professionalism

Job Qualifications

  • Excellent interpersonal and communication skills
  • ability to maintain a friendly and welcoming demeanor
  • previous experience in customer service or hospitality preferred
  • ability to work flexible shifts, including evenings, weekends, and holidays
  • strong organizational skills and attention to detail
  • basic knowledge of health and safety standards
  • high school diploma or equivalent

Job Duties

  • Greet guests warmly and make a positive first impression
  • guide guests to their tables efficiently and courteously
  • present clean menus and provide recommendations to enhance guest experience
  • ensure regular sanitizing and disinfecting of guest and team member touchpoints
  • maintain a welcoming and safe dining environment
  • thank guests sincerely and invite them to return
  • assist with managing guest waits and reservations as needed

Job Criteria

Experience

No experience required


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