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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.75 - $17.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain that prides itself on delivering exceptional dining experiences with a warm and inviting atmosphere. Known for its family-style dining, Olive Garden emphasizes quality ingredients, authentic recipes, and excellent customer service. The company has built a strong reputation not only for its delicious food but also for its commitment to creating a positive work environment and fostering a culture of teamwork and growth among its employees. Olive Garden is part of the Darden Restaurants family, which is one of the largest full-service restaurant companies in the world, operating several popular brands and providing... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- availability to work flexible schedules including evenings, weekends, and holidays
- ability to follow health and safety protocols
- strong communication skills
- friendly and personable demeanor
Job Qualifications
- ability to communicate effectively with guests and team members
- strong interpersonal and customer service skills
- basic math and computer skills for managing waitlists
- prior experience in hospitality or customer-facing roles preferred but not required
- ability to multitask in a fast-paced environment
- positive attitude and a team-oriented mindset
Job Duties
- greet guests warmly and manage the waitlist efficiently
- seat guests promptly and provide clean menus
- ensure all guest and team member touchpoints are regularly sanitized and disinfected
- engage with guests to offer menu suggestions and enhance their dining experience
- thank guests genuinely and invite them back to the restaurant
- maintain a clean and organized host area
- collaborate with the restaurant team to ensure smooth operation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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