Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $11.50 - $16.00
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

Eddie V's is a premier upscale dining restaurant renowned for its artfully prepared seafood and steaks, paired with imaginative cocktails and an exceptional service experience. Established as a destination for sophisticated dining, Eddie V's combines an alluring atmosphere with an emphasis on quality and guest satisfaction. It is a proud member of the fine dining community and is dedicated to offering a nurturing work environment that supports employee growth and development. Joining Eddie V's means becoming a part of a team that values hospitality, professionalism, and a commitment to excellence on every level.

As a Host at Eddie V's, you will play an essential role in shaping the guest experience from the moment they enter the restaurant until their departure. The host position is responsible for greeting guests warmly, engaging in friendly conversation, and setting the stage for an indulgent dining experience. This role requires a balance of hospitality, attention to detail, and the ability to manage high volumes of guests efficiently. Hosts will manage the restaurant's waiting list during peak times, accurately setting guest expectations while maintaining a calm and welcoming demeanor.

Health and safety are top priorities at Eddie V's, and hosts are entrusted with maintaining clean, sanitized, and safe environments throughout the restaurant. From regularly sanitizing guest touch points to ensuring the dining area is well-maintained, this position contributes directly to the overall well-being of both guests and team members. Eddie V's has implemented stringent safety and sanitation standards, including team member wellness protocols, to ensure a safe and enjoyable atmosphere for all.

Employment with Eddie V's offers competitive pay, which varies by location, alongside a robust package of benefits designed to support the well-being and financial security of its employees. Benefits include weekly competitive pay, anniversary pay, paid sick leave, and comprehensive medical, dental, and vision coverage. Additionally, employees have access to multiple insurance options, wealth benefits, and flexible spending accounts. There are also opportunities for dining and other discounts, as well as a matching 401(k) plan available after one year of employment for those aged 21 and over, subject to eligibility.

The host position is more than just a job; it is an opportunity to be part of a reputable establishment known for its commitment to customer service excellence and employee satisfaction. If you enjoy engaging with people, thrive in a fast-paced environment, and want to contribute to a memorable dining experience, Eddie V's invites you to join their team. This role offers a chance to grow within a nurturing workplace where your work is valued and your personal and professional development is encouraged.

Job Requirements

  • High school diploma or equivalent
  • previous experience in a host or customer service role preferred
  • ability to stand for long periods
  • strong communication skills
  • availability to work flexible hours including evenings and weekends
  • commitment to maintaining high sanitation standards
  • age 21 or over for 401(k) eligibility

Job Qualifications

  • Previous experience in hospitality or customer service preferred
  • strong communication and interpersonal skills
  • ability to manage guest flow efficiently
  • basic knowledge of sanitation and safety protocols
  • friendly and approachable demeanor
  • ability to work in a fast-paced environment
  • team-oriented attitude

Job Duties

  • Greet guests warmly and engage in friendly conversation
  • manage restaurant waiting list during high volume
  • set accurate guest expectations
  • regularly clean and sanitize guest touch points
  • introduce servers to guests
  • genuinely thank guests and invite them to return
  • maintain a clean and safe environment

Job Criteria

Experience

Entry Level (1-2 years)


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