Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $20.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant brand known for its warm hospitality, Italian-inspired cuisine, and commitment to providing an exceptional dining experience. As a part of a large family of restaurants, Olive Garden values teamwork, community, and the growth of its employees. The company emphasizes a work environment where staff members are treated with respect and given the opportunity to grow through ongoing training and career advancement opportunities. Olive Garden sets itself apart by focusing on guest satisfaction combined with high standards of safety and sanitation, making it a popular choice for customers and a desirable place for employment.

The role of a host at Olive Garden plays a pivotal part in creating the first and lasting impression for guests. In this position, you will be responsible for warmly greeting guests with a friendly smile and engaging conversations to make everyone feel welcome. Hosts ensure the smooth flow of the dining experience by guiding guests to their tables, presenting clean menus, and offering recommendations to improve their visit. The host also ensures that the restaurant environment is safe and clean by regularly sanitizing high-touch areas for both guests and team members. Beyond just greeting and seating, hosts complete the guests' experience by sincerely thanking them for their visit, wishing them well, and inviting them to return.

This position is hourly, with a pay range of $16.90 to $20.75 per hour, which reflects Olive Garden's recognition of the valuable role hosts play in the restaurant's ongoing success. Flexible scheduling options are available to accommodate various personal commitments such as schooling, childcare, and family care needs. Olive Garden supports its employees with numerous benefits, including free employee meals, weekly pay, anniversary bonuses, paid sick leave, paid family and medical leave, medical and dental insurance, and many other perks like discounts on travel, electronics, and cellphones. Additionally, Olive Garden offers a 401(k) savings plan with company matching after one year of service, showing its investment in employees' future financial security.

Working at Olive Garden means becoming part of a family-focused environment where the growth and wellbeing of its team are just as important as customer satisfaction. More than half of the management team’s positions are filled by promoting hourly staff, reflecting the commitment Olive Garden has to career development. The position offers more than just a job; it offers a welcoming atmosphere where employees feel valued and motivated to contribute their best. Joining Olive Garden as a host not only puts you at the front line of guest service but also opens doors for future advancement within the company. If you are someone who enjoys creating memorable experiences for guests, embraces teamwork, and values a culture of respect and growth, this role is a great opportunity to start or continue your career in the hospitality industry.

Job Requirements

  • High school diploma or equivalent
  • Ability to perform host duties including greeting and seating guests
  • Availability for flexible scheduling including nights and weekends
  • Strong communication and interpersonal skills
  • Ability to maintain cleanliness and sanitation standards
  • Willingness to work in a fast-paced environment
  • Ability to stand and walk for extended periods

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Excellent interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail and cleanliness
  • Positive attitude and team-oriented mindset
  • Willingness to learn and grow within the company

Job Duties

  • Greet guests warmly and engage in friendly conversations
  • Guide guests to their tables and present clean menus
  • Ensure guest and team member touch points are regularly sanitized and disinfected
  • Offer suggestions to enhance guests' dining experience
  • Complete the guest experience by thanking them and inviting them back
  • Maintain a welcoming and safe environment
  • Collaborate with team members to support smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


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