
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.45 - $23.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established chain of Italian-American restaurants known for providing a warm and inviting dining atmosphere coupled with high-quality food and excellent customer service. As a company committed to fostering a family-like environment, Olive Garden offers a supportive workplace where employees can grow both professionally and personally. The establishment places a high priority on team member wellness and safety, adhering to strict safety and sanitation protocols to ensure the health of both employees and guests. This includes maintaining clean restaurants and ensuring all team members are well-trained in upholding these standards. Olive Garden values the contributions of its employees and promotes from within, with over 50% of managers starting their careers in hourly positions, highlighting the company’s dedication to career advancement and employee development. In addition to a competitive hourly wage of $18.45 to $23.25, employees benefit from a variety of perks designed to support their work-life balance and overall well-being, such as flexible schedules, paid sick leave, medical and dental insurance, and ongoing training opportunities. This commitment to nurturing a positive work environment and offering numerous benefits makes Olive Garden a desirable employer in the hospitality industry.
In the Host role at Olive Garden, you will play a crucial part in creating an exceptional first and lasting impression for guests. This position involves welcoming guests with a warm smile and engaging them in friendly conversations to set the tone for a memorable dining experience. Hosts are responsible for creating a safe and welcoming environment by ensuring frequent sanitation and disinfection of guest and team member touch points throughout the restaurant. You will guide guests to their tables, present them with clean menus, and offer recommendations to enhance their visit, demonstrating genuine hospitality and attentiveness. The role also includes completing the guest experience by thanking them sincerely for their visit, wishing them well, and inviting them to return. This position is ideal for individuals who enjoy customer interaction, thrive in a fast-paced team environment, and take pride in contributing to a positive dining atmosphere. Olive Garden’s Host position provides an excellent opportunity for those seeking flexible work schedules, competitive pay, and a chance to grow within a company that values and rewards dedication and hard work.
In the Host role at Olive Garden, you will play a crucial part in creating an exceptional first and lasting impression for guests. This position involves welcoming guests with a warm smile and engaging them in friendly conversations to set the tone for a memorable dining experience. Hosts are responsible for creating a safe and welcoming environment by ensuring frequent sanitation and disinfection of guest and team member touch points throughout the restaurant. You will guide guests to their tables, present them with clean menus, and offer recommendations to enhance their visit, demonstrating genuine hospitality and attentiveness. The role also includes completing the guest experience by thanking them sincerely for their visit, wishing them well, and inviting them to return. This position is ideal for individuals who enjoy customer interaction, thrive in a fast-paced team environment, and take pride in contributing to a positive dining atmosphere. Olive Garden’s Host position provides an excellent opportunity for those seeking flexible work schedules, competitive pay, and a chance to grow within a company that values and rewards dedication and hard work.
Job Requirements
- High school diploma or equivalent
- ability to work flexible schedules including evenings, weekends and holidays
- excellent communication and interpersonal skills
- ability to stand for extended periods
- basic math skills
- reliable and punctual
- ability to follow safety and sanitation protocols
Job Qualifications
- High school diploma or equivalent preferred
- prior customer service experience is helpful but not required
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- friendly and approachable demeanor
- basic knowledge of safety and sanitation standards
Job Duties
- Create a welcoming and safe environment for guests
- greet guests with a warm smile and friendly conversation
- guide guests to their tables and present clean menus
- ensure regular sanitation and disinfection of guest and team member touch points
- offer suggestions to enhance guests' dining experience
- sincerely thank guests and invite them to return
- maintain high safety and sanitation standards
Job Criteria
Experience
No experience required
Job Location
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