Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Dental Insurance
Health Insurance
401(k) matching
Opportunities for advancement
flexible schedule
Paid sick time

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and inviting atmosphere, Olive Garden offers guests a family-friendly dining experience centered around delicious meals and excellent service. The company prides itself on creating a welcoming environment for both guests and employees, emphasizing teamwork, respect, and community involvement. Olive Garden operates numerous locations across the United States, each committed to maintaining high standards of food quality, safety, and cleanliness.

Olive Garden is currently seeking hosts to join their team, pivotal roles that serve as the guests' first point of contact. Hosts at Olive Garden play a crucial part in shaping the overall dining experience by welcoming guests with a friendly smile, managing seating arrangements efficiently, and ensuring a clean and safe environment throughout the restaurant. This role is ideal for individuals who enjoy customer interaction and want to be part of a dynamic team that values teamwork and guest satisfaction.

This position offers variable pay depending on location and includes a variety of benefits designed to support the employees' personal and professional lives. Olive Garden values flexibility and offers schedules that accommodate other life commitments such as school and family care. This role is a great opportunity for people looking to build a career in hospitality, with management career advancement opportunities available for motivated employees.

As a host, you will be responsible not only for greeting and seating guests but also for maintaining sanitation standards at multiple touch points. It is a position that requires a customer-focused mindset, attention to detail, and a commitment to upholding the company's safety protocols. Olive Garden invests in ongoing training for their team members to develop critical skills beneficial for current responsibilities and future career growth.

Becoming a member of Olive Garden’s team means joining a family-oriented company that values each employee's well-being. The company offers paid sick leave, paid family and medical leave, and medical and dental insurance. Additionally, employees can take advantage of weekly pay, anniversary pay, cell phone and travel discounts, and a 401(k) savings plan featuring a company match after one year of service.

This role is more than just a job – it’s a chance to build lasting relationships with guests and colleagues alike while contributing to a positive dining experience. If you are looking for an engaging position in a supportive environment with strong career growth potential, Olive Garden’s host position could be the perfect fit for you. Join Olive Garden and experience what it means to be part of a family that values care, respect, and exceptional service.

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • availability to work flexible schedules including evenings, weekends, and holidays
  • customer service experience preferred
  • ability to communicate clearly
  • positive attitude and team player mindset
  • commitment to upholding safety and sanitation standards

Job Qualifications

  • high school diploma or equivalent
  • prior experience in customer service or hospitality preferred
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • strong organizational abilities
  • enthusiasm for providing exceptional guest experiences
  • willingness to learn and grow within the company

Job Duties

  • greet guests with a warm and friendly attitude
  • manage seating arrangements to maximize efficiency
  • ensure all guest and team member touch points are regularly sanitized and disinfected
  • present clean menus and assist guests with menu suggestions
  • thank guests sincerely and invite them to return
  • maintain a welcoming and safe environment in the restaurant
  • collaborate with team members to enhance guest satisfaction

Job Criteria

Experience

Entry Level (1-2 years)


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