Hospitality Team Member: Part Time

Meddys is a vibrant full-service restaurant specializing in Mediterranean cuisine, offering a unique dining experience that combines high quality, healthy dishes served quickly and affordably. Founded in 2014, Meddys opened its first location on East Harry Street in Wichita, Kansas, aiming to bring a fresh and convenient Mediterranean dining option to the community. Since its inception, Meddys has grown rapidly across the central Midwest region of the United States, continuing to expand its footprint with new locations and opportunities for team members. As a restaurant brand, Meddys prioritizes freshness, health, and hospitality by using only the finest locally sourced ingredients to prepare every dish to order. Whether it’s their delicious hummus, shawarma, pita, or signature cocktails, the culinary team takes careful steps to accommodate guests’ dietary preferences, ensuring everyone enjoys a satisfying and personalized meal experience.

The role at Meddys is much more than a typical restaurant position. The company seeks passionate individuals who thrive in a team environment, collaborate effectively toward common goals, and take pride in delivering exceptional service. Team members are expected to uphold the highest standards of food safety and hospitality while creating memorable guest experiences by making thoughtful exceptions when needed. Meddys fosters a culture of accountability and purpose, encouraging employees to hold themselves and colleagues responsible for their actions while celebrating their achievements.

Employees at Meddys take on diverse responsibilities including maintaining cleanliness in key areas like the lobby, restrooms, patio, and bar; fulfilling orders accurately and efficiently; and providing attentive table service, including drink refills and explaining menu offerings to guests. The brand emphasizes being proactive and attentive, with team members cycling through tasks such as delivering meals and bussing tables to keep service smooth and seamless. Furthermore, Meddys encourages personal growth, promoting from within and offering career advancement opportunities from Hospitality Team Member roles to shift leads, assistant managers, general managers, and potential corporate leadership positions as the business grows.

This is a great opportunity for individuals who want to work in a fast-paced, rewarding restaurant environment that values hospitality, quality, and a positive team culture. Meddys looks for team members who are willing to commit to working at least 12 hours per week, have reliable transportation, and can work weekends. Safety is paramount, with expectations for handling food and beverage carefully to prevent foodborne illnesses while following Alcoholic Beverage Control Guidelines when bartending. Employees also benefit from clear communication and the use of online scheduling software to maintain organized shifts and teamwork.

Working at Meddys means becoming part of a fast-growing brand that not only cares about guests but also its employees. The company offers a welcoming environment where team members are motivated to deliver excellent service and enjoy attainable rewards for their efforts. If you have a passion for hospitality, a strong work ethic, and a desire to grow your career in the restaurant industry, Meddys is looking forward to your application.