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Wings And Rings logo

Hospitality Server

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development

Job Description

Wings & Rings is a well-established restaurant known for its vibrant and energetic atmosphere, offering a diverse menu filled with delicious wings, flavorful sauces, and a variety of dishes designed to satisfy every palate. The company prides itself on not just serving great food, but also delivering exceptional customer service, creating memorable dining experiences that keep guests coming back. Wings & Rings is dedicated to fostering a positive and inclusive work environment where team members can thrive, learn, and advance their careers in the hospitality industry. As a restaurant that values both quality and community, Wings & Rings stands out... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcoholic beverages
  • Ability to interact enthusiastically with the public and colleagues
  • Capable of lifting/moving up to 20 lbs as needed
  • Comfortable walking, bending, twisting, and standing during shifts
  • Effective communication skills including reading and understanding instructions
  • Willingness to work with cleaning solutions and maintain sanitation standards

Job Qualifications

  • Ability to interact enthusiastically with the public and colleagues
  • Effective communication skills including reading and understanding instructions
  • Willingness to work with cleaning solutions and maintain sanitation standards
  • Knowledge of food safety and handling practices is a plus

Job Duties

  • Engage with guests in a friendly, professional, and welcoming manner
  • Be a culinary ambassador by knowing the menu inside-and-out, share daily specials, and offer recommendations on food and beverages
  • Ensure seamless order processing, coordination with kitchen staff, and timely delivery of all items to enhance guest satisfaction
  • Complete opening, closing, and side work tasks efficiently to maintain a well-organized dining environment
  • Accurately manage sales, discounts, promotions, and tips using the P.O.S. system following cash handling procedures
  • Foster positive relationships with guests and fellow team members, contributing to a vibrant workplace
  • Maintain consistent and reliable attendance for scheduled shifts

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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