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Hospitality Coordinator - High West

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $21.62 - $30.47
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Benefits

Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401(k)

Job Description

Constellation Brands is a leading beverage alcohol company known for producing, marketing, and distributing some of the most iconic beer, wine, and spirits brands in the world. Established in 1945, the company has a strong footprint across the United States, Mexico, New Zealand, and Italy. It has rapidly grown to become one of the fastest-growing large consumer packaged goods (CPG) companies in the U.S. retail market. Constellation's premium portfolio includes globally recognized brands such as Corona Extra, Modelo Especial, Kim Crawford, Robert Mondavi, Meiomi, The Prisoner, SVEDKA Vodka, and High West Whiskey. These brands continue to drive industry-leading growth and contribute to the company's reputation as a trendsetter in the beverage space. At Constellation Brands, innovation and a forward-thinking approach define the company culture, as they strive to create outstanding products and memorable experiences that resonate with consumers today and into the future.

The role of Hospitality Coordinator at Constellation Brands specifically focuses on the High West Whiskey brand, which embodies the mission to craft delicious whiskey, share a love for whiskey with customers, and celebrate the Western heritage. The Hospitality Coordinator directly reports to the Events Manager and plays a vital role in managing and facilitating hospitality visit requests from employees, industry VIPs, and other important guests. This position works closely with the High West Event Sales team to coordinate group visits and events designed to provide exceptional guest experiences that highlight the best of the High West brand.

The Hospitality Coordinator’s responsibilities encompass managing incoming hospitality inquiries, ensuring timely and clear communication with clients, maintaining reports related to visits, and coordinating with venue staff at various locations. This individual supports sales and marketing efforts, assists with VIP and media reservations, and works on increasing revenue through event bookings and special promotions. Effective event coordination involves managing banquet event orders (BEOs), liaising with venue management for logistics and billing, and ensuring that all guest needs and specialty requests are met. Additionally, the Hospitality Coordinator is involved in promotional events and operational meetings to enhance cross-functional communication and event efficiency.

This role is full-time, based primarily in Wanship, Utah, with additional locations in Park City and Salt Lake City, Utah. It offers a salary range of $21.62 to $30.47 per hour, reflecting various factors such as geographic location, qualifications, experience, and performance. The company provides a comprehensive benefits package including paid time off, medical, dental, and vision insurance, and 401(k) retirement plans. Constellation Brands is committed to equal employment opportunities for all candidates and respects diversity across all dimensions of identity and background.

Working as a Hospitality Coordinator at Constellation Brands allows individuals to be part of an innovative and growing company that values customer experiences, operational excellence, and a strong connection to brand heritage. The role suits candidates who excel in communication, organization, customer service, and multi-tasking within a dynamic hospitality environment, with a willingness to work flexible hours including evenings, weekends, and holidays.

Job Requirements

  • Must be at least 21 years of age
  • must be able to sit and/or stand for long periods of time
  • must be able to work on a computer for extended periods
  • must be able to lift up to 55lbs
  • able to work indoors and outdoors
  • able to work in warm and cold climates
  • able to work in high places
  • able to work on wet surfaces
  • must be able to tolerate exposure to loud noise, fumes, and/or toxic chemicals

Job Qualifications

  • Excellent communication skills both verbally and in writing
  • proficiency with Microsoft Office (Word, Excel, PowerPoint), Outlook, e-mail, restaurant reservation, POS and event management software
  • demonstrate high level of follow-through and ability to meet multiple deadlines
  • strong organizational and time management skills
  • dedication to providing excellent customer service
  • willingness to work a flexible schedule including days, evenings, weekends, and holidays

Job Duties

  • Manage incoming hospitality visits and requests at all venues
  • respond to initial requests within 6 business hours
  • enter all inquiry information
  • request additional information from clients
  • send venue packets and provide information on experiences available at each venue
  • provide customized hospitality offerings for requests
  • maintain monthly visit report and upcoming visits reports
  • work with Event Sales Representatives to coordinate larger group events
  • assist Sales and Marketing with VIP and media reservations
  • communicate visit needs and billing notes clearly with venue management
  • assist in driving increased revenue at each location through event bookings
  • provide gift options and enhanced trade relations tours and experiences
  • implement process for trade visits to sign up for the High West Whiskey Club
  • manage banquet event orders including coordination with clients and venue staff
  • coordinate specialty requests such as gift drop-offs and meet and greets for groups
  • assist in coordinating High West promotional events
  • support weekly BEO meetings to improve meeting efficiency and cross-functional communication

Job Criteria

Experience

No experience required


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