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Hiring Immediately:Dishwasher/Prep Cook, Rittenhouse Square
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401k
Parental leave
Holiday pay
flexible scheduling
Complimentary Meals
Commuter Benefits
Job Description
DIG is a renowned restaurant organization that focuses on scratch-based kitchens driven by individuals who have a genuine passion for real, high-quality food and exemplary restaurant operations. As a company, DIG prides itself on creating an educational environment where team members, whether new or experienced, can cultivate their culinary skills, enhance leadership capabilities, and gain comprehensive knowledge of various positions within the restaurant. This forward-thinking approach fosters a community centered on learning, purpose, and taste — making DIG a prime destination for those serious about pursuing a career in the food industry. Established with the mission to rebuild the food... Show More
Job Requirements
- Ability to perform physical requirements of the position such as frequently lifting up to 25 pounds and occasionally up to 50 pounds
- ability to perform other physical requirements including seeing, hearing, speaking, reaching, bending, and moving intermittently during working hours
- willingness to work in a fast-paced, physically demanding environment
- commitment to professional maturity and adherence to anti-discrimination and anti-harassment policies
- ability to multi-task and support team members during peak and off peak hours
Job Qualifications
- Passion for real, good food and desire to learn culinary practices and skills
- ability to demonstrate and execute a strong work ethic
- team-oriented focus and deep appreciation for co-workers
- excellent communication skills with managers and team members
- eye for detail and problem-solving skills
- desire for growth within the brigade
Job Duties
- Wash dishes, pots, etc using dishwashers or by hand
- maintain cleanliness in dishwashing and prep kitchen work stations
- stock cleaning supplies and dishes in their respective areas
- sort and remove trash, placing it in designated pick up areas
- support team members and managers with daily cleaning tasks
- gain exposure to different stations within the kitchen including garde manger, grill, roast, market line, and prep
- work to support the team during peak and off peak service by pitching in wherever and whenever necessary
- multi-task and move in the kitchen for extended periods of time
- help to maintain the A lettergrade by following Department of Health and food safety standards
- demonstrate professional maturity and strictly uphold anti-discrimination and anti-harassment policies
- go home feeling fulfilled knowing you are a part of a bigger mission to rebuild the food system
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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