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Hiring Food and Beverage Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $65,000.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

employee discount
Health Insurance
Paid Time Off

Job Description

Maaribu Cafe & Gifts is a distinctive cafe and retail shop located on South 1st Street in Austin, Texas. Known for its commitment to gluten-free baked goods, high-quality coffee, light bites, and curated gift selections, Maaribu offers a unique and community-centered experience for locals and visitors alike. The cafe operates as part of the larger Maaribu brand, which focuses on home design and intentional living, ensuring that every element of the cafe reflects a dedication to quality, wellness, and customer satisfaction. The establishment embraces a warm, welcoming atmosphere that promotes a sense of connection and community among its patrons, making... Show More

Job Requirements

  • 5+ years of food and beverage management experience preferably in coffee shops independent bakeries or specialty coffee settings
  • Proven skills in inventory management ordering scheduling P and L responsibility and team supervision
  • Demonstrated success in building wholesale or B2B accounts and supporting business growth
  • 2 years baking experience 1 year barista experience
  • Interest in gluten-free baking quality ingredients specialty coffee and customer service
  • Proficiency with POS systems Google Suite and financial reporting
  • Valid manager food safety certificate and TBAC certification
  • Open availability including early mornings weekends and holidays

Job Qualifications

  • 5+ years of food and beverage management experience preferably in coffee shops independent bakeries or specialty coffee settings
  • Proven skills in inventory management ordering scheduling P and L responsibility and team supervision
  • Demonstrated success in building wholesale or B2B accounts and supporting business growth
  • 2 years baking experience 1 year barista experience
  • Interest in gluten-free baking quality ingredients specialty coffee and customer service
  • Proficiency with POS systems Google Suite and financial reporting
  • Valid manager food safety certificate and TBAC certification
  • Open availability including early mornings weekends and holidays

Job Duties

  • Oversee daily cafe and bakery operations including food preparation service standards and quality control with emphasis on gluten-free products
  • Manage inventory purchasing vendor relationships and cost controls to support profitability and product quality
  • Handle team scheduling training and performance management for baristas bakers and front-of-house staff
  • Identify and develop wholesale accounts including local businesses events and retailers to expand gluten-free product distribution
  • Develop and introduce new menu items and seasonal offerings
  • Plan and manage promotional events
  • Establish and track sales goals and manage the cafe and bakery budget
  • Provide quarterly costing reports for cafe and bakery items to the Executive Team
  • Participate in strategic growth planning
  • Ensure compliance with health safety and regulatory standards while maintaining brand service standards

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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