Aimbridge Hospitality logo

Hilton San Francisco Financial District - Kitchen Steward-Night

Job Overview

moneybag

Compensation

Hourly
Exact $34.44
clock

Work Schedule

Night Shifts
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
Career development opportunities
meal discounts

Job Description

Hilton San Francisco Financial District is a prestigious hotel situated in the heart of downtown San Francisco. It is strategically located at the crossroads of the Financial District, Chinatown, and North Beach, providing guests unmatched access to some of the city's most iconic neighborhoods. This Hilton property boasts a blend of classic charm and modern amenities, featuring an on-site restaurant and bar where guests can enjoy fine dining and crafted drinks. In addition, the hotel offers award-winning concierge services designed to enhance guests' experiences by providing personalized recommendations and assistance throughout their stay. The guest rooms are air-conditioned and thoughtfully furnished, including a coffee machine, a 55-inch flat-screen smart TV, a large work desk, and an ergonomic desk chair, catering to both leisure and business travelers. With its prime location and exceptional service, Hilton San Francisco Financial District is a sought-after destination for visitors seeking comfort, convenience, and a touch of luxury.

As a night time Kitchen Steward at Hilton San Francisco Financial District, you will play a vital role in maintaining the cleanliness and order of the hotel's kitchen facilities during the night shift. Your responsibilities will include ensuring all china, glassware, and silverware are impeccably cleaned and stored with care, making you the unsung hero behind the sparkling kitchen environment. The role demands a strong commitment to sanitation, requiring you to scrub equipment meticulously, sweep floors, take out trash, and keep every corner of the kitchen spotless. Organization is key, as you will need to replace all cleaned items to their proper storage spots with precision and care, preventing any breakage and preserving the quality of all kitchen assets.

Your work will directly support the kitchen team by allowing chefs and other culinary staff to focus on food preparation without worrying about cleanliness and utensil availability. This position requires you to be a proactive team player, bringing a positive attitude and willingness to engage in a variety of tasks, sometimes working independently. Your excellent character and reliability will make you a trustworthy representative of Hilton, exemplifying professionalism and integrity in all interactions with guests and teammates alike. The night time Kitchen Steward role is perfect for someone who thrives in a dynamic, fast-paced environment, enjoys working behind the scenes, and takes pride in contributing to the overall guest experience by upholding high standards of cleanliness and organization throughout the kitchen. This is an essential position within the hotel’s culinary operations, offering a fulfilling career path with opportunities for growth within the Hilton brand.

Job Requirements

  • High school diploma or equivalent
  • Relevant experience in a hotel or related field preferred
  • Ability to convey information and ideas clearly
  • Strong decision-making skills
  • Ability to perform effectively in stressful, high-pressure situations
  • Capacity to maintain composure and objectivity under pressure

Job Qualifications

  • High school diploma or equivalent
  • Relevant experience in a hotel or related field preferred
  • Ability to convey information and ideas clearly
  • Strong decision-making skills
  • Ability to perform effectively in stressful, high-pressure situations
  • Capacity to maintain composure and objectivity under pressure

Job Duties

  • Keep the kitchen shining by cleaning dishes, scrubbing pots, sweeping floors, and taking out the trash
  • Replace all clean china, glass, and silver in their proper storage spots with care
  • Bring your best smile, connect with guests and teammates sometimes solo, and jump into any task with a can-do, flexible attitude
  • Show off your good character, make smart choices, and be trustworthy while representing the team
  • Maintain sanitation standards and team collaboration in a fast-paced environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef