Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Benefits
Competitive hourly wage plus tips
opportunity for advancement within the company
Team Member discounts on food and drinks
A fast-paced dynamic and fun work environment
flexible scheduling
Job Description
Ladybird Grove & Mess Hall is a vibrant and popular dining establishment known for its creative menu, welcoming atmosphere, and exceptional service. Located in a bustling area, Ladybird Grove & Mess Hall offers an inviting and energetic environment for guests looking to enjoy delicious food and expertly crafted drinks. This restaurant has built a reputation for combining fresh ingredients with innovative culinary techniques, making it a local favorite for both casual dining and special occasions. The establishment prides itself on maintaining a high standard of quality and customer satisfaction, supported by a team of passionate and skilled staff members.Show More
Job Requirements
- Minimum of 3 years bartending experience in high-volume or fast-paced environments
- strong knowledge of cocktail recipes bartending techniques and various types of alcohol
- excellent customer service and communication skills
- ability to multitask and stay organized under pressure
- positive and energetic attitude with a passion for hospitality
- ability to stand for long periods and lift up to 50 pounds
- must meet legal drinking age requirements
- availability to work nights weekends and holidays
- preferably hold ServSafe Alcohol certification or equivalent
Job Qualifications
- Minimum of 3 years of bartending experience with a focus on high-volume or fast-paced environments
- strong knowledge of cocktail recipes bartending techniques and various types of alcohol
- excellent customer service and communication skills
- ability to multitask stay organized and perform under pressure
- positive energetic attitude with a passion for hospitality
- ability to stand for long periods and lift heavy items up to 50 pounds
- must be at least the legal age to serve alcohol if applicable by local law
- must be able to work nights weekends and holidays
- ServSafe Alcohol certification or similar responsible alcohol service certification preferred
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages including specialty cocktails beer and wine
- provide exceptional service to guests ensuring all orders are accurately prepared and delivered promptly
- manage a high-volume bar environment ensuring drink orders are made quickly and efficiently while maintaining quality
- engage with guests in a friendly and professional manner offering recommendations and ensuring their needs are met
- maintain a clean and organized bar area including washing glassware restocking supplies and cleaning surfaces
- ensure the bar is properly stocked with alcohol mixers garnishes and other supplies and communicate any inventory needs to management
- handle cash process payments and keep track of tabs in an accurate and timely manner
- adhere to all responsible alcohol service guidelines monitoring guests alcohol consumption and ensuring compliance with legal drinking age regulations
- train and mentor junior bartenders or barbacks helping them develop their skills and maintaining team morale
- ensure compliance with all health safety and sanitation regulations
- collaborate with other bar staff kitchen staff and management to ensure smooth operation and an excellent guest experience
- manage bar opening and closing duties including restocking cleaning and prepping for the next shift
- resolve any customer issues or complaints in a friendly and efficient manner
Job Location
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