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Hemingway's Restaurant / Holiday Inn Oceanside - Weekend Breakfast Host/Hostess (Part-time)
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid Time Off
401k with match
Travel perks
Professional Development
flexible scheduling
Job Description
Hemingway's Restaurant, located within the Holiday Inn Oceanside, is a renowned dining establishment known for its welcoming atmosphere and commitment to exceptional guest service. As part of the Holiday Inn Oceanside, a respected hotel in the hospitality industry, the restaurant serves both locals and travelers with a focus on delivering memorable dining experiences. The Holiday Inn itself is recognized for its quality accommodations, excellent amenities, and a team-oriented work culture that values growth and employee well-being. Joining Hemingway's Restaurant means becoming a part of a larger hospitality brand, where opportunities for professional development and cross-training in various roles are actively... Show More
Job Requirements
- Ability to work a flexible schedule including evenings, weekends and holidays
- Must possess superior guest service and communication skills
- Must be friendly and passionate about the guest experience
- Strong attention to detail
- Organized and possess a strong work ethic
- Team player with a positive attitude
- Must have basic math skills
- Previous restaurant experience preferred
Job Qualifications
- Superior guest service and communication skills
- Friendly and passionate about the guest experience
- Strong attention to detail
- Organized and possess a strong work ethic
- Team player with a positive attitude
- Basic math skills
- Previous restaurant experience preferred
Job Duties
- Greet all guests sincerely with a warm smile and provide superior guest service as they enter the building
- Anticipate guests’ needs, respond promptly and acknowledge all guests at any time
- Answer the telephone with a smile, answer questions and direct calls appropriately
- Make reservations and call-ahead requests for guests
- Assign parties to tables and rotate seating equally between stations
- Quote wait times and monitor the wait list while keeping guests informed
- Maintain a clean lobby and work station with no visible trash
- Strictly abide by state liquor regulations especially regarding service to minors and intoxicated persons
- Adhere to company policies and procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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