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Healthcare Host/Hostess

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.75 - $17.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan

Job Description

Sodexo is a global leader in providing integrated facilities management and food services, committed to improving quality of life for individuals and communities worldwide. Operating across diverse sectors, Sodexo partners with clients to deliver exceptional experiences through food service, catering, and facilities management. With a strong emphasis on culture, inclusion, and fairness, Sodexo values every employee, encouraging a supportive and respectful work environment. The company actively promotes equality and diversity, ensuring equal employment opportunities regardless of background or personal characteristics. Sodexo continuously invests in employee development, providing opportunities for training and career advancement to help team members thrive in their... Show More

Job Requirements

  • High school diploma or equivalent
  • 0-1 year of related experience preferred
  • Open availability for varying shifts
  • Reliable attendance and punctuality
  • Ability to communicate effectively with diverse individuals
  • Physical ability to deliver meal carts and perform tasks involving standing and walking

Job Qualifications

  • High school diploma or equivalent
  • 0-1 year of related experience preferred
  • Strong interpersonal and communication skills
  • Ability to work flexible shifts including days and varying hours
  • Team-oriented and adaptable
  • Commitment to maintaining a safe and healthy work environment

Job Duties

  • Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock
  • Record the amount and type of special food
  • Deliver meal carts to patient units
  • Aid in meal set-up at bedside with direct patient contact
  • Discard soiled trays
  • Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned depending on business needs and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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