Head Sommelier

The FAENA Movement represents a vibrant culture centered around art, community, and unparalleled hospitality rooted in the traditions and warmth of the south. With its foundations laid in Buenos Aires and Miami Beach, Faena has established itself as a premier luxury hospitality brand offering an immersive experience that combines authentic service, exquisite design, and an environment that fosters creativity and cultural exchange. Faena New York, located at 500 West 18th Street overlooking the iconic High Line and housed in a building designed by the acclaimed Bjarke Ingels Group, continues this legacy. This establishment stands as a beacon of sophistication and glamour in the city, housing breathtaking artwork and becoming a cultural trendsetter. It represents the resurgence of luxury nightlife in New York, boasting dynamic food and beverage venues and programming tailored for the sophisticated traveler and connoisseur of fine experiences.

The Head Sommelier role at Faena New York is a critical leadership position within the restaurant, entrusted with crafting and maintaining a world-class wine program that complements the venue's luxury hospitality standards. This full-time role, offering an annual salary of $90,000, is designed for an individual with deep expertise in wine selection and pairing who can also inspire and lead a team of servers through training and mentorship. This leader will curate an exceptional wine list that offers a mix of global wines with unique offerings, ensuring guests receive expert recommendations tailored to their preferences. The position involves close collaboration with the culinary team to develop seamless food and wine pairings and managing inventory and supplier relationships to maintain optimal stock and cost control. Additionally, the Head Sommelier will facilitate wine tastings, training programs, and VIP wine events, playing an essential role in enhancing the guest experience and driving wine sales. Responsible beverage service and regulatory compliance are also crucial aspects of this role, ensuring that Faena's prestigious reputation remains intact through impeccable service and quality management. This opportunity is perfect for a professional passionate about wine, hospitality, and creating memorable experiences in a luxury setting where culture and service excellence intersect.