Head Chef - Corporate Dining Account

McLean, VA, USA|Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $70,000.00
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Benefits

weekly pay
Mon-Fri Schedule
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
growth opportunities

Job Description

Corporate Chefs is an on-site restaurant company providing foodservice management services to businesses across 17 states and the District of Columbia. With over 30 years of industry experience, they focus on cooking every meal from scratch, locally sourcing ingredients, and prioritizing the health and wellbeing of their clients.

Job Requirements

  • Certification by a recognized culinary institution or an equivalent combination of education and experience
  • High-volume, corporate dining experience
  • At least three years' experience in culinary management
  • Strong leadership and communication skills

Job Location

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