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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Professional development opportunities

Job Description

Costantino's Venda Bar and Ristorante is a distinguished dining establishment located at 265 Atwells Ave, Providence, Rhode Island. Known for its rich Italian culinary tradition, Costantino's brings a blend of classic recipes and modern techniques to provide an exceptional dining experience. The restaurant prides itself on its authentic menu, warm ambiance, and commitment to high-quality food and service, making it a popular destination for both locals and visitors seeking genuine Italian cuisine in a comfortable yet elegant setting. Established as a pillar within the community, Costantino's Venda Bar and Ristorante values innovation, culinary excellence, and a strong team-oriented culture. Their... Show More

Job Requirements

  • At least 5 years experience as head chef in a comparable restaurant
  • Knowledge of culinary classics preferably Italian dishes
  • Excellent communication skills
  • Ability to work under pressure and provide leadership
  • Ability to lift and carry up to 50 lbs
  • Full time
  • Exempt

Job Qualifications

  • At least 5 years experience as head chef in a comparable restaurant
  • A refined palate
  • Knowledge of the culinary classics preferably Italian classic dishes
  • Excellent verbal and non verbal communication skills
  • Dedication to one s craft continuously striving to be better
  • Must be able to work under pressure while maintaining a positive attitude and provide leadership
  • Associate degree in culinary arts preferred but not necessary

Job Duties

  • Menu planning and cost controls
  • Hiring scheduling firing of cooks dishwashers and maintenance employees
  • Coordinate daily work responsibilities for the kitchen staff
  • Maintain equipment and keep it in good working order
  • Follow and create recipes
  • Maintain inventories and do ordering for food chemicals and paper goods
  • Oversee overall kitchen and basement cleanliness and sanitation
  • Must be able to lift and carry up to 50 lbs

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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